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Tender braised angus steak, confit onions & cheese mix on a French roll served with a side of our beef au jus & side of krupuk
steamed short grain rice
Japanese fried chicken bites, served with honey-srirache
fried coconut marinated chicken thigh, spicy tamarind-soy bbq, house-made pickled cucumbers, gem lettuce, dijon aioli, brioche, side of krupuk
short grain rice, pickled veggies, marinated egg, honey-sriracha aioli, furikake
fish sauce caramel, almonds, lime, dates, herbs
tillamook cheddar & mozzarella on Japanese shokupan
spicy garlic cabbage slaw, served on Japanese shokupan, side of pickled peppers and krupuk
jasmine rice with a side of tamari soy sauce, choice of add ons
lightly salted
battered in rice flour and lightly fried, gochujang glaze, scallion, sesame
garlic-tapioca chips, served with seasonal dipping sauce
purple & green cabbage mix, fresh mixed herbs, farmers seasonal fruit, sweet chili & onion vinaigrette topped with crispy wonton strips
mary's organic chicken wings, housemade ojai pixie & garlic glaze, finished with scallions & sesame seeds
Okonomi sauce, Kewpie mayo, scallion, pickled cabbage, bonito flakes
house made pandan pudding, graham cracker crumble, fresh vanilla cream, ripe bananas, nilla wafers
a sampler plate of all our house made pickled veggies
Vietnamese style egg rolls filled with ground pork & minced shrimp, farm fresh carrots & sweet onions. Served with baby gem lettuce, pickled carrots & house made nuoc cham dressing
two scallion pancakes, queso fresco, Indonesian chili-tomato brased chicken, slaw, radishes, sprouts
gem lettuce, shaved fennel, ojai pixie tangerines, cucumber, pickled onion, chopped almonds, cilantro-pixie vinaigrette
tossed in garlic oil, togarashi, furikake
free-range mary's chicken, sweet & spicy tamarind-soy bbq, cilantro, lime
rich robusta coffee beans from Vietnam, creamy condensed milk
rice vermicelli, shredded little gems, pickled red onions, cucumber, radish, bean sprouts, cilantro, mint, scallions & house nuoc cham dressing
Cooked medium-rare, tilamook cheddar, house tomato jam, miso caramelized red onions, gem lettuce pikcled cucumbers, Kewpie mayo, brioche, side of krupuk