Wanderlust Creamery

Mascarpone ice cream spiked with pear liqueur, speckled with vanilla bean and housemade brown butter hazelnut cake. Contains: Dairy, egg, wheat/gluten, nuts

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A tribute to one of Lebanon’s most beloved desserts: clotted cream ice cream delicately perfumed with orange blossom and rosewater, and finished with a sprinkling of green pistachios. Contains: dairy, nuts

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In 16th century Florence, Bernardo Buontalenti created one of the first known versions of gelato for the Medici family: a frozen custard scented with Italian citruses & local liqueurs. Our reimagined version is one of egg yolks, cedro orange, lemon, bergamot, citrus blossoms, vanilla, and bitter almond liqueur. Contains: dairy, egg, nuts

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Our ice cream iteration of a Vietnamese fruit cocktail: made with coconut cream kissed with jackfruit, jellies of tropical fruits, pandan coconut “noodles,” and studded with bits of rambutan sorbet. Vegan & dairy-free friendly. Contains: Coconut, soy traces

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Sweet summer corn transformed into ice cream, then swirled with ribbons of housemade wildflower honey butter caramel. Contains: dairy, egg

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Inspired by the beloved Singaporean breakfast: toasted bread ice cream swirled with housemade kaya jam—a slow-cooked coconut and egg custard enriched with butter and pandan. Contains: dairy, egg, wheat, coconut

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Mascarpone ice cream ribboned with a housemade jam of wild blueberries & Scandinavian elderflower cordial. Contains: dairy

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Sweet red prickly pear and refreshing aloe vera come together in a scoop that tastes uncannily like haw flakes—the classic Chinese candy—with delicate notes of muscat, pear, and crisp apple. Vegan & dairy-free friendly! Contains: Soy traces

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An ethereal blend of earthy taro and fragrant Parma violets that tastes remarkably like our cult-classic Violet Marshmallow flavor. The floral notes are delicate rather than perfumy, giving way to a creamy, airy finish that’s as soft as it is nostalgic. Contains: Dairy

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Peak-season white peaches meet freshly pressed citrus and fragrant lemon verbena in a bright, delicate scoop that captures the essence of summer. Vegan & dairy free friendly. Contains: soy traces

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White chocolate & black sesame ice cream studded with cookies-n-cream clusters. Contains: Dairy, Wheat/Gluten, Coconut Traces

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Brown butter ice cream with pieces of crispy cashew dacquoise in every scoop. Contains: dairy, nuts, wheat/gluten, egg, coconut traces

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Vanilla ice cream blended with browned butter cookie dough, typically garnished with whipped cream and a drizzle of caramel

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Rich, nutty brown butter cookie dough with a hint of caramel, prepacked for convenience

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Malted milk ice cream studded with chocolate covered honeycomb. Contains: Dairy, Egg, Wheat, and Coconut Traces

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A trio of Japanese classic ice creams: matcha. Hojicha (caramelized roasted tea), and hokkaido milk ice cream. Contains: dairy, egg

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A trio of Japanese classic ice creams: matcha. Hojicha (caramelized roasted tea), and hokkaido milk ice cream. Contains: dairy, egg

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Vanilla ice cream blended with Kinder Bueno and Nutella, topped with whipped cream

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Roasted hazelnut ice cream with freckles of gianduja, crunchy milk chocolate pearls, & hazelnut praline. Contains: dairy, egg, tree nuts, wheat/gluten

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A creamy milkshake blending pandan essence with a tres leches base, typically garnished with whipped cream

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Inspired by: Brazil a dairy-free ice cream of passionfruit, coconut, cocoa butter, & raw cacao. Vegan & dairy-free! Contains: coconut

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A chocolate milkshake typically blended with marshmallow fluff, almonds, and topped with whipped cream and chocolate shavings

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Inspired by: The Pacific Northwest 80% grand cru dark chocolate ice cream. Swirls of housemade vanilla bean marshmallow. Roasted almonds and alder wood smoked sea salt. Contains: dairy, egg, tree nuts, gelatin

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Sticky rice and mango blend with creamy ice cream and milk, creating a unique milkshake inspired by traditional flavors

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Origin: Thailand Housemade rice milk, coconut cream, & swirls of alphonso mango. The result captures the exact taste of eating the Thai dessert, and happens to be vegan/ dairy-free! Contains: coconut, soy traces *does not contain soy milk

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Our signature malted milk + ube ice cream swirled with a flan-like ribbon of caramel. Contains dairy egg, wheat, coconut traces

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Made with Malted Milk & Sweet Purple Yams, this ice cream starts with an old fashioned American malt flavor but ends with an undeniable Ube taste. Contains: Dairy, Gluten, Coconut traces.

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Chocolate ice cream blended with marshmallows and almond pieces, inspired by Vietnamese flavors. Topped with whipped cream

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Vietnamese coffee ice cream, condensed milk marshmallow ice cream, crunchy bits of caramelized cacao nibs + French Roast bits! Contains: dairy, egg, wheat/gluten

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Grass fed custard ice cream studded with vanilla beans from all over the world (Mexico, Madagascar, Uganda, and Indonesia). Each kind of vanilla gives a different dimension of flavor; notes of smoke, cream, musk, and tropical flower come together for a symphony of ultimate vanilla. Contains: dairy, egg

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