Chicken "gallega" baked empanada

A modern take on Spain’s Empanada Gallega — diced chicken breast cooked slowly with caramelized onions, red peppers, tomato sauce, and a touch of raisins for warmth and depth in every bite

Amara Chocolate & Coffee · Pasadena, CA

Have you tried this?

Share your experience with the community.

Ratings

🌟

No ratings yet. Be the first to rate this dish!