21 day dry-aged short rib Steakhouse burger

Market Price · Limited to 10 Daily House-exclusive short rib, dry-aged 21 days and ground fresh for Burger Kook. Grilled to order and finished with a Black truffle Gruyere cheese, Modelo-braised onions, house double-drop mayo, and a soft onion bun. No modifications. Once they’re gone, they’re gone

Burger Kook · Bonita, CA

Allergens

No allergens are listed for this dish. That doesn't mean it has none.

We haven't checked any of this with the restaurant. Recipes change and kitchens share equipment, so a dish with nothing listed can still contain allergens. If you have an allergy, ask the staff before you order. How we read menus

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