I am sage

Pumpkin pasta bake quinoa pasta shells, kabocha squash, tomato, kalamata olives, lacinato kale, brussels sprouts, cauliflower breadcrumbs (In an effort to accommodate those customers with food allergies, this dish was co-created with the Medical Medium to be low-sodium, and free of gluten, oil, soy and tree nuts.)

Cafe Gratitude · San Diego, CA

Allergens

From the menu's wording or the ingredients it names, this dish may contain:
Wheat

We haven't checked any of this with the restaurant. Recipes change and kitchens share equipment, so a dish with nothing listed can still contain allergens. If you have an allergy, ask the staff before you order. How we read menus

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      I am sage at Cafe Gratitude, San Diego | Tastbudz