Szechwan garlic fish fillet(l)

Fish fillets, mushrooms, zucchini, onions, green and red peppers, carrots, bamboo shoots, shredded fungus,The taste is slightly spicy, sweet and sour. 鱼片、蘑菇、西葫芦、洋葱、青红椒、胡萝卜、竹笋、木耳丝,口味微辣,酸甜可口。

Chef K · Murrieta, CA

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