Spring rolls
A popular appetizer in Asian cuisine, these rolls consist of a thin wheat-based wrapper filled with a colorful and flavorful mixture of fresh vegetables, shredded cabbage, carrots, bell peppers, and bean sprouts, seasoned with a blend of garlic, ginger, soy sauce, and other savory seasonings
- Vegetarian
Allergens
- From the menu's wording or the ingredients it names, this dish may contain:
- Wheat, Soy
We haven't checked any of this with the restaurant. Recipes change and kitchens share equipment, so a dish with nothing listed can still contain allergens. If you have an allergy, ask the staff before you order. How we read menus
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