Mushroom & jack burger

Sauteed mushrooms and Jack cheese, house-made dressing, lettuce, and tomato. Using Harris Ranch grain-fed all natural chuck, we hand-form our patties from the beef ground on-premise daily to provide a mouth-watering, juicy burger. Served with your choice of French fries, coleslaw, or seasonal fruit

Du-par's Restaurant & Bakery · San Diego, CA

Allergens

From the menu's wording or the ingredients it names, this dish may contain:
Egg, Dairy

We haven't checked any of this with the restaurant. Recipes change and kitchens share equipment, so a dish with nothing listed can still contain allergens. If you have an allergy, ask the staff before you order. How we read menus

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      Mushroom & jack burger at Du-par's Restaurant & Bakery, San Diego | Tastbudz