Salmone
Salmon charbroiled topped with a lemon caper sauce, served with mushroom risotto and prosciutto-wrapped asparagus. Ingredients: Salmon, White wine, lemon juice, capers, heavy cream, parmesan, shallots, cremini, capers, asparagus, prosciutto, arborio rice
Enzo's Bistro and Bar · La Quinta, CAAllergens
- From the menu's wording or the ingredients it names, this dish may contain:
- Fish, Dairy
We haven't checked any of this with the restaurant. Recipes change and kitchens share equipment, so a dish with nothing listed can still contain allergens. If you have an allergy, ask the staff before you order. How we read menus
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