Taco maría: chile ancho salsa negra

Taco María’s most mild and fruity salsa negra! Our beloved chile-in-oil salsas, also known as salsa macha, now available for your home pantry. Since the beginning at Taco María, these salsas accompanied the Tacos at lunchtime, were added as finishing touches on the dinner menu, and were available to anyone who requested additional heat. At home, we recommend them on eggs at breakfast, on grilled meats and frijoles de LA olla, or stirred into just about anything. As seen in The New York Times