Smoked brisket (sliced)

Smoked Brisket Handy’s Smoked Brisket is the kind of barbecue worth waiting for. Seasoned with our signature blend of spices and slow-smoked over hardwood for 18 to 21 hours, each brisket develops a rich, flavorful bark, a beautiful smoke ring, and a tender, juicy center that melts with every bite. Sliced thick and packed with bold, authentic smokehouse flavor, it is perfect by the pound for a family dinner, piled high on a sandwich, or served as the centerpiece of a full barbecue feast. This is true low-and-slow barbecue—crafted with patience, smoke, and the unmistakable Handy’s touch