Rye berries
Nutty rye berries have a terrific chewy texture that works well in a pilaf with brown rice, onion, parsley and caraway seeds, or add cooked berries to baked goods for heartiness. 1 cup to 4 cups Soak overnight. Simmer 1 hour
Market Cocina · Los Angeles, CAAllergens
- From the menu's wording or the ingredients it names, this dish may contain:
- Wheat
We haven't checked any of this with the restaurant. Recipes change and kitchens share equipment, so a dish with nothing listed can still contain allergens. If you have an allergy, ask the staff before you order. How we read menus
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