Blue fin tuna specialty nigiri

Topped with bell pepper aioli, chalaquita sauce, wasabi tobiko, togadashi and spicy ponzu

Mikaza Nikkei Sushi · Los Angeles, CA

Allergens

From the menu's wording or the ingredients it names, this dish may contain:
Fish, Egg, Wheat, Soy

We haven't checked any of this with the restaurant. Recipes change and kitchens share equipment, so a dish with nothing listed can still contain allergens. If you have an allergy, ask the staff before you order. How we read menus

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      Blue fin tuna specialty nigiri at Mikaza Nikkei Sushi, Los Angeles | Tastbudz