Falooda
Chilled and sweetened milk layered with Roohafza rose syrup, pound cake, vermicelli and sweet basil seeds. Topped with Jeni’s vanilla bean ice cream. Served in our large, decorative glass jar (16oz)
Paratta · Los Angeles, CAHave you tried this?
Share your experience with the community.
Ratings
🌟
No ratings yet. Be the first to rate this dish!
