No regrets (alfredo+chicken) pasta

Fresh fettuccine in a rich, velvety Alfredo, finished in a 24-month aged Parmigiano Reggiano wheel, topped with roasted chicken, and layered with herbs, olive oil, and parmesan. Creamy. Balanced. Worth it every time

Pasta Viva · Irvine, CA

Have you tried this?

Share your experience with the community.

Ratings

🌟

No ratings yet. Be the first to rate this dish!