Di stefano burrata
Each cup holds one 4oz burrata ball This burrata alla Panna is as close to Puglia as you can get, without leaving your home! Tradition is kept alive using the same recipe Di Stefano founder, Mimmo Bruno, followed when he was a kid in Bari making Burrata. 100% made by hand, using local all natural ingredients!
Sqirl · Los Angeles, CAAllergens
- From the menu's wording or the ingredients it names, this dish may contain:
- Dairy
We haven't checked any of this with the restaurant. Recipes change and kitchens share equipment, so a dish with nothing listed can still contain allergens. If you have an allergy, ask the staff before you order. How we read menus
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