Citrus olive oil cake

Deliciously moist, with the loveliest hint of citrus; this cake is a wonderful addition to any gathering. Order comes with: - 1 ten inch Sweet Laurel Citrus Olive Oil Cake - 1 ounce pouch of Coconut Powder to sprinkle on top of cake To enjoy: Upon arrival, unwrap your Citrus Olive Oil Cake and sprinkle with Coconut Powder topping and enjoy! Keep leftovers covered and refrigerated up to 7 days. Ingredients: Cake: almond flour, maple syrup, Olive Oil, organic eggs, baking soda, Himalayan pink salt, lemon zest Coconut Powder: arrowroot powder, coconut flour

Sweet Laurel Bakery · Pacific Palisades, CA

Allergens

No allergens are listed for this dish. That doesn't mean it has none.

We haven't checked any of this with the restaurant. Recipes change and kitchens share equipment, so a dish with nothing listed can still contain allergens. If you have an allergy, ask the staff before you order. How we read menus

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