Vanilla maple cake

You asked, we listened! We are launching a vanilla cake by popular demand! This is not your average vanilla cake, but a vanilla cake with decadent maple buttercream, made Sweet Laurel style of course. We can’t wait for you try this, because in our opinion, if we’re doing vanilla cake, it’s gotta be fancy!! Ingredients: almond flour, maple syrup, maple Swiss buttercream (coconut oil, maple sugar, egg white, vanilla bean powder), organic free range eggs, coconut oil, cassava flour, baking soda, himalayan pink salt, vanilla bean powder **For nationwide shipping, floral decor is not available. Whole Vanilla Maple Cake 44 oz. 6 inches, 6 layers Makes 8 individual 5.5 oz Slices