Ceviche cocktail
Sea Bass and Halibut (both wild caught) Marinated in lime juice, then tossed with a vinaigrette, mango, avocado, cucumber, jicama and tomato. Served with blue and yellow tortilla chips (fried in-house) **Allergens: Fish
Teddy's By the Sea · Carpinteria, CAOrder from ToastHave you tried this?
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