Changli scallop blanc de noir

Pan-seared Scallop, Squid Ink Chips, Celeriac Purée, Pear, Sage Irish Mussels Sauce, Parsley Oil, 9 Years Baerii Caviar from Sichuan Ya’an

The Roof Garden · Beverly Hills, CA

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      Changli scallop blanc de noir at The Roof Garden, Beverly Hills | Tastbudz