Vegan KBBQ bowl
House-made mushroom bulgogi, kimchi, cilantro on turmeric brown rice or fresh kale, topped with street corn, pico de gallo, crispy kale, black beans, crispy onions, ponzu (no cheese) *Savory mushroom bowl with Korean flair* *contains gluten / soy
- Vegan
Allergens
- From the menu's wording or the ingredients it names, this dish may contain:
- Soy, Wheat
We haven't checked any of this with the restaurant. Recipes change and kitchens share equipment, so a dish with nothing listed can still contain allergens. If you have an allergy, ask the staff before you order. How we read menus
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