Vegan KBBQ mushroom bowl
Oyster Mushrooms are marinated in sweet soy, ginger, onions and garlic, and broiled over mesquite coals Served over turmeric rice or mixed greens, poblano black beans, crispy kale, pico de gallo, guacamole & pickled onions
Tu Madre- Brentwood · Los Angeles, CAHave you tried this?
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