Pla tod
Fried branzino topped with choice of Saam Rod sauce (Tri-flavored sauce made with tamarind, birdseye chili, garlic and fish sauce.) Or Raad Prik style (red curry paste, jalapeno and crispy Thai Basil.)
Tuk Tuk Thai · Los Angeles, CAAllergens
- From the menu's wording or the ingredients it names, this dish may contain:
- Fish
We haven't checked any of this with the restaurant. Recipes change and kitchens share equipment, so a dish with nothing listed can still contain allergens. If you have an allergy, ask the staff before you order. How we read menus
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