Beef and pork

Sliced beef quickly wokked with onions and scallions Sauteed with celery, bean curd, chili paste Sliced roasted pork, cabbage, bell peppers, brown bean curd in a spicy Szechuan sauce Substitute Pork Belly Steak grade sliced beef tossed in teriyaki sauce over rice sticks and crispy spinach

Why Cook · Los Angeles, CA

Allergens

From the menu's wording or the ingredients it names, this dish may contain:
Soy, Wheat

We haven't checked any of this with the restaurant. Recipes change and kitchens share equipment, so a dish with nothing listed can still contain allergens. If you have an allergy, ask the staff before you order. How we read menus

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