Entrees cooked over bincho charcoal
151. filet mignon w/ ginger teriyaki sauce; mashed potatoes, sauteed garlic beans 43.00 152. "Ji-Dori" free range chicken; teriyaki glaze w/ grilled asparagus, mashed potatoes 28.00 157. prime rib eye steak "Japonais"; style potatoes, garlic green beans 48.00 158. grilled salmon w/ wasabi yuzu creme fraiche, blood orange, fennel 29.00
Why Cook · Los Angeles, CAAllergens
- From the menu's wording or the ingredients it names, this dish may contain:
- Soy, Wheat, Fish
We haven't checked any of this with the restaurant. Recipes change and kitchens share equipment, so a dish with nothing listed can still contain allergens. If you have an allergy, ask the staff before you order. How we read menus
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