Saigon congee - cháo sườn
Perfect for a comforting start to your day! Unlike watery porridge, our Saigon Congee is thick and creamy, thanks to a blend of sticky rice slow-cooked in rich bone broth. Finished with a touch of truffle oil for an extra layer of fragrance and flavor, this dish brings a special twist to traditional congee. Ideal for those seeking something warm, filling, and uniquely delicious in the morning!
XÔI XINH · Fountain Valley, CAAllergens
No allergens are listed for this dish. That doesn't mean it has none.
We haven't checked any of this with the restaurant. Recipes change and kitchens share equipment, so a dish with nothing listed can still contain allergens. If you have an allergy, ask the staff before you order. How we read menus
Have you tried this?
Share your experience with the community.
Ratings
How ratings workNo ratings yet. Be the first to rate this dish!
