Spicy charsiu - xôi xá xíu cay
A unique twist on traditional charsiu! Instead of lean pork loin, we use juicy pork belly for a tender, flavorful bite, marinated in a light, spicy sate oil. This savory dish comes with pork floss, traditional pork roll, quail egg, pickles, fried shallots, and a touch of green onion oil. Perfect for anyone who loves a hint of spice with rich, juicy charsiu flavor!
XÔI XINH · Fountain Valley, CAAllergens
- From the menu's wording or the ingredients it names, this dish may contain:
- Egg
We haven't checked any of this with the restaurant. Recipes change and kitchens share equipment, so a dish with nothing listed can still contain allergens. If you have an allergy, ask the staff before you order. How we read menus
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