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Ground angus beef, parsley, Aleppo pepper
Organic baby arugula,caramelized walnuts,red onion, feta cheese, balsamic vinaigrette dressing
Ground chicken breast and thigh, sumac, garlic toum
Organic duck caramelized with fig toum, lettuce, scallions and pomegranate seeds
Hummus, tomato, jalapeno and pickled turnips served with a side of tahini sauce
Purslane, butter lettuce, cucumber, tomatoes, radish, mint, pita chips, sumac, pomegranate, lemon, extra virgin olive oil
Ground lamb, thyme, sumac
Lamb shawarma, tomato, parsley, onion and sumac served with side of tahini sauce
Butter lettuce, red onion, cucumber, olives, tomato, bell pepper, feta cheese, vinaigrette dressing
Za’atar, red pepper sauce, basil
Marinated organic chicken breast, garlic toum