Ahi Sushi

In: spicy tuna, shrimp tempura, avocado. Top: salmon, serrano pepper, spicy mayo and baked (eel sauce)

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BBQ pork belly over the rice.served with saute red onion and shitake mushroom

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Chicken Katsu dinner combo. Crispy chicken served with options like California roll, shrimp tempura roll, crunch roll, spicy tuna roll, shrimp & vegetable tempura, gyoza, chicken karaage, seaweed salad, cucumber salad, or egg roll

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Breaded chicken with Japanese vegetable curry

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Chicken teriyaki with choice of side: California roll, shrimp tempura roll, crunch roll, spicy tuna roll, shrimp & vegetable tempura, gyoza, chicken karaage, seaweed or cucumber salad, egg roll

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Crispy tempura bits atop Sushi rolls filled with crab, avocado, and cucumber, drizzled with a savory sauce

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In: spicy tuna, cucumber, jalapeño, cilantro. Top: seared Toro, tobiko, fresh wasabi (ponzu sauce)

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In: spicy tuna, krab , cream cheese, jalapeno, and avocado. Top: Masago, green onion, (spicy mayo and eel sauce)

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In: shrimp tempura, krab, avocado. Top: spicy tuna, matcha tempura crunch (eel sauce)

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Thin slice marinated ribeye beef sauté with brown onion

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In: crab, avocado and cucumber. Top: thin slice of lemon, yellowtail and salmon

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In: spicy tuna or shrimp tempura, avocado. Top: torched salmon, kani kama and masago mix on top

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chef's choices

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In: scallop, krab & cucumber Top: Salmon, lemon slice, green onion ( Ponzu, spicy mayo)

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Philadelphia roll with cream cheese, fresh salmon, and cucumber. Available as hand roll or cut roll

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In: California roll. Top: five kinds fish, avocado

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In: soft shell crab, avocado, cucumber. Top: five kinds of fish, avocado, red and black tobiko

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In: shrimp tempura, krab, avocado, cream cheese. Top: salmon, tempura crunch (eel sauce)

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Thinly sliced raw fish, expertly prepared, served with five pieces. Accompanied by shredded daikon radish and a garnish of fresh parsley

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In: stick krab,avocado, cucumber wrapped with fresh salmon. served with garlic ponzu

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In: spicy tuna, cucumber, sprout. Top: thin slice of lemon, tuna, cilantro, (ponzu sauce)

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In: spicy scallop, spicy tuna, cucumber, cilantro. Top: thin slice of lemon, yellowtail, salmon, masago (ponzu sauce)

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In: salmon, cream cheese, cucumber. Top: fresh salmon (eel sauce)

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Ramen noodles in miso broth served with with chashu, egg, fishcake and green onion

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in: Blue crab, avocado, gobo Top : Fresh blue fin tuna, fresh wasabi

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