Antonio's Pizzeria

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With kalamata, green, and black olives

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Spinach, mushrooms and olives

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A vegan tartlet shell filled with a date and almond cream and topped with silvered almonds

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Boneless floured and egged chicken breast cooked with onions, celery, carrots and mushrooms, blended in a Marinara and wine sauce, topped with mozzarella cheese

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The works!

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Fresh spinach, red onions, tomato, garbanzo beans, kalamata olives and mushrooms

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Crepes stuffed with mixed vegetables and ricotta cheese in Marinara sauce topped with mozzarella cheese. Molto bene

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Mushrooms, Italian Sausage, Red or Green Peppers, Pepperoni, Anchovy, Black Olive, Salami, Meatballs, Bacon, Garlic, Tomato, Basil, Eggplant, Chicken, Jalapenos, Artichoke, Pineapple, Red or White Onion. (Extra Cheese-$3.00, Pesto Sauce-$3.00, Chopped Clams-$3.00, Vegan Cheese-$4.00)

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BBQ sauce, chicken, onion and cilantro

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Toasted bread is topped with tomatoes, garlic and fresh basil

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Romaine lettuce, house made croutons and our homemade Caesar dressing

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Romaine lettuce, house made croutons and our homemade Caesar dressing

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Crepes stuffed with ground beef, ricotta and Parmesan cheese in Marinara sauce

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Fresh mozzarella, tomato and basil in balsamic drizzle

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Fresh mozzarella, basil and sliced tomatoes with virgin olive oil and balsamic vinegar

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Fresh mozzarella, basil and sliced tomatoes with virgin olive oil and balsamic vinegar

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Boneless breaded chicken breast sauteed in Marinara and wine, topped with mozzarella cheese

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Half chicken stewed with onions, celery, carrots and mushrooms, blended in a Marinara and wine sauce

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Half chicken stewed with onions, celery, carrots and mushrooms, blended in a Marinara and wine sauce

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Half chicken stewed with onions, celery, carrots and mushrooms, blended in a Marinara and wine sauce

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Breaded chicken breast sauteed in wine served with lemon wedges and no sauce

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Boneless breaded with garbanzo flour chicken breast sauteed in Marinara and wine, topped with mozzarella cheese

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Boneless chicken breast dipped in garbanzo flour and egg cooked in butter, capers, lemons and white wine

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Boneless chicken breast dipped in flour and cooked in butter, capers, lemon, and white wine

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Crispy cucumber, tomato, olives, red onion, basil and garbanzo beans

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Crispy cucumber, tomato, olives, red onion, basil and garbanzo beans. Homemade Italian dressing

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A flourless chocolate almond cake studded with crunchy chopped hazelnuts, topped with creamy caramel and hazelnuts drizzled with chocolate gluten free

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A chocolate tart shell filled with rich chocolate ganache and topped with a chocolate disc

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Chicken, bacon, onion, over our famous rossa sauce

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In Marinara sauce includes a side of spaghetti

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Breaded and fried eggplant, topped with mozzarella cheese and our Marinara sauce

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Eggplant, marinara, mozzarella

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A multigrain tart shell filled with elderberry and raspberry marmalade. Vegan

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Fettuccini noodles, sauteed in garlic and oil mixed with spinach and Parmesan cheese, mushrooms and olives in Alfredo sauce. Available in olive oil only. For a lighter touch

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Fettuccine pasta in our homemade Alfredo sauce

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Fettuccini noodles, with broccoli, carrots, Parmesan cheese and mushrooms in an Alfredo sauce. Available in olive oil only. For a lighter touch

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Fettuccini noodles, sauteed in garlic and oil mixed with spinach and Parmesan cheese, in Alfredo sauce. Available in olive oil only. For a lighter touch

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Fettuccini noodles sauteed in garlic & oil mixed with spinach, mushrooms and olives

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Garlic toast with melted mozzarella cheese

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Garlic toast with melted mozzarella cheese

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Our delicious gnocchi fried and then sauteed with garlic and sun dried tomatoes. Served with side of Marinara

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Stuffed with mozzarella cheese

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Gluten-free hoagie

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Served with ice cream

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Potato Dumplings prepared with Marinara sauce and ricotta cheese, topped with baked mozzarella

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Meat sauce, marinara, garlic and oil, or butter

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Broiled in Olive Oil Marinara on the side or in a Caper Butter

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Canadian bacon and pineapple

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Steamed zucchini, spinach and broccoli topped with melted cheese –

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Lettuce, tomatoes, garbanzo & kidney beans and beets with homemade Italiandressing. Small size available

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Crisp Iceberg and romaine mix, tomatoes, garbanzo, olives, pepperoncini. Served with choice of our homemade dressing

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Crisp iceberg and romaine mix, tomatoes, garbanzo, olives, pepperoncini. Served with choice of our homemade dressing

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Choice of antonio's homemade dressing, Italian or blue cheese or ranch

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Choice of antonio's homemade dressing, Italian or blue cheese or ranch

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Crisp iceburg lettuce, tomatoes, garbanzo and kidney beans, beets, zucchini, olives and pepperoncini. Served with choice of our homemade dressing

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Crisp iceburg lettuce, tomatoes, garbanzo and kidney beans, beets, zucchini, olives and pepperoncini. Served with choice of our homemade dressing

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Choice of beef or vegetable

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Choice of beef or vegetable

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With red or white lemon sauce cooked and chopped

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Pepperoni, sausage, meatballs, bacon, salami

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Meatballs, meat sauce, mozzarella

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Pasta sauteed in a garlic and oil with spinach, mushrooms and olives. Can also be served with an Alfredo sauce

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Thick slice of breaded fried mozzarella, topped with Marinara sauce

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Meat sauce, Marinara sauce, garlic and oil, or butter

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Cooked with butter, onions, broccoli, Marinara sauce and Parmesan cheese

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With red or white lemon sauce cooked and chopped

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Same as broccoli, only made with zucchini

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Cooked with butter, onions, mushrooms, Marinara sauce and Parmesan cheese

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Cheese filled tortellini in a garlic Alfredo sauce, sundried tomatoes, basil, chicken

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Cooked with onions, Marinara sauce, meatballs, garlic and wine. One of monica’s favorites!

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Cooked onions, crumbled meatballs, garlic, Marinara and wine

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Pasta with our fresh crushed tomato, basil, garlic and oil

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Prepared with Marinara sauce and ricotta cheese, topped with baked mozzarella

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Corkscrew pasta blended with parmesan, Alfredo and Marinara with chicken, and topped with fresh basil

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Corkscrew pasta blended with parmesan, Alfredo and marinara, with chicken and topped with fresh basil

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Broiled chicken, pesto, lettuce, tomato, red onion, mozzarella

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Broccoli and peas in a pesto sauce with (or without) bacon

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Rigatoni, broccoli, and peas, in a pesto sauce with (or without) bacon

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Fresh spinach, mushrooms, and garlic over an Alfredo sauce

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Pasta with fresh crushed tomato, basil, garlic and oil

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With broccoli, carrots, Parmesan cheese and mushrooms in an Alfredo sauce

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Gluten-free and vegan option. Mango or strawberry flavor

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Beef or cheese

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Cheese or meat ravioli topped with our homemade sauce

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Rigatoni pasta with ricotta cheese and our Marinara sauce baked with mozzarella cheese

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Selection of the day

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Spinach, risotto, peas, onions and mozzarella, breaded and fried

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Risotto, spinach, peas, onions and a mozzarella center. Served with Marinara

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Served in a Marinara sauce or garlic & oil

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Salami, mozzarella, lettuce, tomato

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With mango salsa and a side of spinach

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Sausage, green peppers, meat sauce

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2 sausages with green peppers and meat sauce

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A blend of spinach, broccoli and zucchini sauteed in garlic and oil

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A blend of spinach, broccoli and zucchini sauteed in garlic and oil

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Cooked with butter, onions, mushrooms and Parmesan cheese – may substitute mushrooms for broccoli or zucchini

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Meat sauce, Marinara sauce, garlic and oil, or butter

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Your choice of Broccoli or Zucchini, Cooked with Butter, Onions, Marinara Sauce and Parmesan Cheese

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Sauteed Garlic, Capers, Tomatoes, Olives & Anchovies blended in our Spicy Marinara & White Wine Sauce

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Cooked with butter, onions, mushrooms, Marinara sauce Parmesan cheese

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Cooked with onions, Marinara sauce, chicken livers, garlic and wine

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Sauteed garlic, capers, tomatoes, olives blended in our spicy Marinara & white wine sauce

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Make it gluten free crust -

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Tomato, basil, garlic, and spicy Pizza sauce

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Linguini, clams, and shrimp, in a spicy red clam sauce

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Served with gf bread strips

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Served with gf bread strips

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Fresh spinach, red onions, tomato, garbanzo beans, kalamata olives and mushrooms. Homemade Italian dressing

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4 jumbo shells stuffed with ricotta, spinach, and pesto. Served over Marinara sauce

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Jumbo shells stuffed with ricotta, spinach and pesto. Served over Marinara

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Toasted bread topped with our homemade mix of diced tomatoes, balsamic vinegar, olive oil, basil and fresh garlic

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Cheese filled spinach tortellini in a garlic Alfredo sauce, topped with chicken, basil, sun-dried tomatoes

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Small chunks cooked in olive oil and wine, mixed with onions, green peppers, mushrooms and Marinara sauce

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Breaded veal sauteed in Marinara sauce and wine, topped with mozzarella cheese

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Breaded veal sauteed in wine and served without sauce. Topped with lemon wedges

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Dipped in egg and flour, cooked in butter sauteed in wine, served with lemon and mushrooms

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Floured, cooked in olive oil, wine, green peppers, onions and mushrooms topped with Marinara

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Spinach, mushroom, onion broccoli, zucchini

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With spinach

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Angel hair pasta with fresh crushed tomato, basil, garlic and oil

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