Appu's Turmeric Cafe

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Craving for a salad? Try our bb&a salad. Made with the choicest, iceberg and romaine lettuce, this salad is complemented with cucumbers, jicama fruit, corn, and a mint yogurt dressing. Topped with black beans and California avocados

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House salad blend with iceberg lettuce, jicama, cucumbers, pico de gallo, your choice of ranch or vegan dressing and topped with black beans and avocados

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3 Indian bread’s of your choice served with choice of signature tikka sauce or vegan masala sauce (2 oz)

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A happy hour special from 3pm to 7pm everyday. Enjoy any of our burritos with a hot chai

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Savor the classic simplicity of our cheese quesadilla, featuring melted cheese folded in a warm tortilla, served with turmeric rice & black beans

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At appu’s turmeric cafe samosas are oven-baked and soaked in our garbanzo soup topped with strawberry tamarind chutney and mint chutney, garnished with cilantro served with chickpea crunchies

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Vegetarian. Fusion delight of turmeric potatoes, grilled veggies, chef's sauce and cheese wrapped in a savory quesarita, served with a side of black beans and signature tikka sauce

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Golden brown, melt-in-your-mouth Dumplings soaked in a saffron sugar syrup

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Our flaky one of a kind Indian flat bread topped with a blend of Mexican shredded cheese

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Vegan Indian flatbread twist on traditional naan bread. 10 pieces

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Savor a moment of simple indulgence with our happy hour pairing of warm, freshly prepared Indian flatbread and a fragrant cup of hot chai. Soft, comforting, and lightly kissed with tradition, the flatbread is the perfect companion to our spiced, slow-brewed tea. At just, this timeless duo offers a cozy escape—where every bite and sip feels both grounding and quietly luxurious

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True inspiration turmeric rice mixed with our maharaja soup blend topped with Paneer & veggies, cheese, lettuce, chef’s secret sauce and avocados

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Grande (24 oz). A tantalizing blend of mushroom soup and spinach soup that showcases the very best of both worlds

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This exquisite vegan blend combines the rich and hearty flavors of garbanzo bean soup with the comforting creaminess of yellow lentil soup, resulting in a symphony of flavors that will leave you craving more. Grande (24 oz)(33 g of protein per 24 oz serving)

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Can't decide what to get? Go for a mix and match

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Grande (24 oz). Contains cashew nuts. Our best seller. A unique one-of-a-kind soup with button mushrooms and mixed vegetables in a creamy vegan broth, loaded with turmeric

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Of protein per serving. A specialty item created by our chef nelly, a unique blend of 2/3rd proteins (garbanzo beans, black beans) and 1/3rd carbs (turmeric rice), making it a must have at our restaurant, topped with avocado

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Contains cashew nuts/tree nuts. Buttermilk marinated paneer (cottage cheese) in a thick gravy of onions, tomatoes, and Indian spices, served with a side of turmeric rice

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3 corn tortillas filled with buttermilk marinated paneer on a bed of turmeric rice topped with our signature tikka masala

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Deliciously creamy vegan rice/wheat pudding, made with jaggery for a naturally sweet Indian twist

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Contains cashew nuts/tree nuts. Baby spinach with aloo (turmeric potatoes), onions, and roasted cumin in gravy, served with a side of turmeric rice

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Luscious blend of spinach cooked in a creamy gravy with paneer, elegantly presented on a bed of fragrant turmeric rice pilaf topped with salad

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Oven-baked samosas soaked in our garbanzo soup topped with strawberry tamarind chutney and mint chutney. Garnished with cilantro served with chickpea crunchies. Plus hot chai

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Crispy, golden samosas baked to perfection in a perfectly flaky shell, bursting with warm, spiced filling—served hot with a sweet and tangy strawberry tamarind chutneys for the ultimate indulgent bite

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Tikka masala sauce with in-house freshly ground Indian spices and creamy tomato. (Contains cashew nuts). 12 ounces

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Savor the exquisite taste of our signature tikka masala sauce, handcrafted with in-house freshly ground Indian spices and creamy tomato richness, delivering an authentic culinary experience

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Pick any three 8 oz soups to create your perfect tasting experience

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Grande (24 oz). Hearty and spicy soup made with garbanzo beans or chick peas with a variety of Indian spices. (32 g of protein per 24 oz serving)

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Grande (24 oz). Contains cashew nuts. Baby spinach cooked to a creamy consistency with roasted cumin and house cheese. A must-try for every soup connoisseur

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A sweet and tangy sauce made of strawberries, tamarind, black salt and chat masala. An amazing condiment for samosas and soups. Turmeric Rice

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“Spice up your evening! Enjoy our flavorful Tacos paired with a soothing hot chai—perfect combo for a relaxing happy hour treat.”

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Experience Chef VR's curated Vegetarian & Vegan Thali Lunch featuring authentic Indian flavors, fresh ingredients, and wholesome superfoods. Savor a thoughtfully crafted multi-course experience that celebrates India's rich culinary traditions

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True inspiration. Turmeric rice pilaf, saag paneer and mushroom soup all rolled into an amazing burrito loaded with cheese and chef's secret sauce, fit for a great king. The maharaja

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A vegan delight. Turmeric rice pilaf mixed with our famous lentil soup and garbanzo bean soup rolled into an amazing burrito topped with chefs one of a kind secret sauce

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3 corn tortillas filled with baked turmeric potatoes on a bed of turmeric rice garnished with chefs' vegan dressing. Vegan option available

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Two golden, oven-baked samosas served with a steaming cup of spiced hot chai. Crispy, warm, and deeply flavorful. The ultimate comfort combo for any time of day

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16 oz. mango drink made of fresh mango, coconut Milk & cardamom, a vegan delight. No added sugar

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With a blend of in-house ground Indian spices and creamy tomato. (Contains cashew nuts). 12 oz

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Indulge in the vibrant flavors of our vegan masala sauce, meticulously crafted with a blend of in-house freshly ground Indian spices and creamy tomato richness, offering a delightful plant-based culinary journey

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Contains cashew nuts/tree nuts. A fresh medley of vegetables (broccoli, bell peppers, button mushrooms, snap peas, green beans, carrots, and onions) in a thick creamy vegan gravy loaded with turmeric, served with a side of turmeric rice

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Pastry turnovers stuffed with potatoes, peas, cumin, and house spices. 10 pieces

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Pan-seared fresh medley of vegetables resting on a bed of turmeric rice pilaf, in a creamy vegan gravy crafted with coconut milk, topped with salad. Vegan option available

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Grande (24 oz). Blended yellow lentil or daal cooked with crushed ginger and roasted garlic with onions and tomatoes is an absolute vegan fav

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