Barone’s The Pizzeria Express

Batter dipped and deep fried. Served with Marinara sauce or ranch dressing

Deep fried boneless chicken tenders served with BBQ sauce or Ranch dressing

Cheese-filled ravioli pillows, breaded and fried, served with a side of Marinara sauce

Served with Marinara sauce

Provolone cheese, salami, pepperoni, black olives, scallions, carrots, roasted bell peppers, artichoke hearts, and tomatoes

Crisp Lettuce Mixture, Artichoke Hearts, Red Peppers, Cucumbers, Tomatoes, Black Olives

Crispy lettuce, tomatoes, scallions, black olives, garbanzo beans, pepperoncinis

Torn crunchy romaine lettuce leaves, shaved Reggiano Parmesan, and toasted garlicky croutons tossed with our zesty, authentic, old fashioned Caesar dressing

Fire-roasted chicken and barbecue sauce, layered with red onion and cilantro

Tender, long strands of fettuccine pasta with creamy Alfredo sauce

Invented at Barone's in 1954. Canadian bacon and Hawaiian pineapple has become a California classic

Sweet basil pesto and cheese topped with oven-dried tomatoes, red onions and chicken

Roasted bell peppers, eggplant, zucchini, garlic, white onion, and tomatoes lightly brushed with olive oil and balsamic vinegar, sprinkled with Parmesan cheese and topped with fresh herbs

A brushed olive oil crust, topped with fresh Roma tomatoes, our special cheese blend, fresh herbs, and roasted garlic

Italian sausage, pepperoni and green peppers

House made meatballs with Marinara sauce and mozzarella cheese

Served with our "secret" Marinara sauce. Homemade spaghetti just doesn't get better than this

Breaded chicken breast, house Marinara and melted cheese

Breaded eggplant, house Marinara and melted cheese