Basil And Co

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Savor authentic Thai flavors in every bite

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So so yummy! I love soup so the Tom Kha was my favorite. I wish I know the recipe so I can make it home I bring home food for my kids and they really enjoyed too. Very nice people and clean

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serve with Roti

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With choice of protein

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Omg, I recently moved to Diamond Bar and was recommended to try this place…YOU guys, the food here is incredible! I ordered way too much because everything looked and tasted amazing. The service was friendly, the restaurant was spotless, and honestly, I’m obsessed. You know how some places get hyped up and then disappoint? Not this one. It’s the real deal. I had the fried calamari (10/10, fresh and tender), the crab fried rice (10/10, even though it was a bit pricey, it was worth every bite), and the Pad Thai (10/10). Maybe I was hangry, but I devoured everything and loved it. Whoever owns this place, thank you for creating such a clean, delicious, and legit spot to eat!

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With bell pepper, onion, carrot, and with choice of protein

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With omelette, onion, scallion, and carrot

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w/Chinese Broccoli

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20 mins

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With bell pepper, carrot, basil, and with choice of protein

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With steamed broccoli, carrot, and with choice of protein

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With bamboo, bell pepper, green bean, carrot, broccoli, rice, and choice of protein

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With bell pepper, green bean, onion, basil, and with choice of protein

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ground chicken or ground pork, toasted rice, mixed herbs

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Met up with a friend who lives in the ie and chose this place as our halfway point. Glad I did. What a wonderful little gem in db! Love the lighting outside to decorate and set the tone walking up to this place. Service was on point. Fast and friendly, coming in on a Wednesday at 6pm, it was already pretty packed. It was 95 degrees out so I sat down and got Thai Tea immediately, although the mint mojito was quietly calling my name. Maybe next time

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First time coming to Basil and Company, we came in at 2pm and figured it wouldn’t be busy– that was not true at all – almost every table was full when we arrived and still full when we left (despite them turning over many tables). I got the Tom Kha with chicken which was sooo sour and so good (to me). It was perfectly flavored sour and salt wise and the oyster mushrooms was something new to me being in the soup, but they absorbed the flavor of the soup very well. My pumpkin curry although it was very very mild still packed a slight heat kick. Their pumpkin is very sweet and the sweetness transferred into the curry itself along with the orange color. Perfect thickness in the curry sauce itself and the flavors went well with the fried tofu, onions and pumpkin. I also appreciated they had the option for brown rice (great texture and paired well with the curry). My husband got the garlic pepper beef and he loved it. I had him add some curry sauce with his broccoli and he enjoyed the pairing. Very satisfied with our first visit, I’m only sad I forgot to get the sweet coconut rice and mango

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with green bean, bell pepper

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With bamboo, bell pepper, carrot, cherry tomato, rice, and choice of protein

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With cherry tomato, pineapple, bell pepper, carrot, rice, and choice of protein

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Genuinely, one of the best restaurants I’ve been to. Came with my friend and ordered a Tom Kha Soup and Pad Thai Shrimp and the flavor and spice was perfect. But besides the food being absolutely amazing, the kind staff and ambience of the place is what made me wanna come back here again. I will definitely be brining my wife here the next time we eat out. No complaints about this place! 10/10 would recommend bringing ur fam and friends here

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20 minutes of pounding Som Tam is probably the most misunderstood Thai dish. People think it’s just a regular salad, but it’s actually this intense flavor bomb that’s supposed to be eaten with sticky rice to cool your mouth down

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With eggplant, bell pepper, carrot, basil, and with choice of protein

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With choice of protein

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Fried Mixed Vegetable

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chicken and shrimp with garlic soy sauce

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With mushroom, tomato, lemongrass, and choice of protein

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With pumpkin, carrot, onion, rice, and choice of protein

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