Beerfarm

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A traditional classic blt. Bacon topped with fresh lettuce & tomato, finished with creamy mayo

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black sugar syrup, boba, milk & sea salt cream

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Our version of a Cuban. Pulled pork cooked in chipotle, topped with hot slices of ham glazed in honey mustard, melted pepper jack, finished with pickles

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An upgraded chef salad. Fresh romaine with smoked turkey, ham, crispy bacon & cheddar, topped with fresh tomatoes & hard-boiled egg, finished with house-made ranch. (Served with a 3-inch roll.) Make it a Wrap or Stuff It! (half size only)

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Heat · Barbecue Dust · Truffle Parm · Lemon Garlic

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A bold Breakfast on a toasted croissant. Eggs, crispy bacon, cheddar & chipotle mayo

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Fat, juicy all-beef meatballs and layered pepperoni, smothered in our house-made Marinara and topped with our three-cheese Formaggio blend

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Our legendary smoked turkey, bacon, avocado & provolone, topped with fresh lettuce, tomato, red onions & pickles, finished with mayo & mustard

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Avocado toast at its freshest. Fresh avocado on toasted sourdough with your choice of garnishes

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Fresh romaine tossed in our signature Caesar dressing, topped with shaved Parmesan and house-made croutons. Add schnitzel or grilled chicken: $2 half / $3 whole · Add bacon: $2 half / $3 whole · Make it a Wrap or Stuff It! (Half size only)

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An homage to the Fast & Furious crew. Our savory house tuna blend with pepperoncinis, topped with fresh lettuce, tomato, red onion & pickles, finished with mayo & mustard

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A BBQ lovers delight! Brisket or pulled pork, onions & cheddar cheese, drizzled in our BBQ sauce and stuffed into our hollowed-out toasted roll. From our signature stuffed series

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A bold reinvention of the Steakhouse staple. A crisp wedge of iceberg with Joker pastrami, topped with fresh diced tomatoes & red onions, finished with our Thousand Island dressing. (Served with a 3-inch roll.) Not available as a wrap or stuffed

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Our take on loaded fries. A bed of fries topped with your choice of: • Pastrami in Joker sauce with provolone • Brisket in barbecue sauce with cheddar and provolone • Pulled pork in barbecue sauce with pepper jack and provolone

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SHACK-style creamy mac 'n' cheese topped with a toasted golden crumb topping and a generous sprinkle of Parmesan

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We add a little heat to your Cobb. Fresh romaine with crispy schnitzel (or grilled chicken) tossed in hot honey butter, crispy bacon & avocado, topped with fresh hard-boiled egg & ripe tomatoes, finished with hot honey vinaigrette. (Served with a 3-inch roll.) Make it a Wrap or Stuff It! (half size only)

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Crispy schnitzel (or grilled chicken) glazed in hot honey butter on a brioche bun, topped with cheddar, super slaw & pickles

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Sweet heat. Hot honey butter on a brioche bun, eggs, ham, cheddar & hot honey

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The Joker goes breakfast. Hot honey butter on a brioche bun, pastrami, egg, cheddar, grilled onions & chipotle

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Shrimp Tempura, Spicy Crab, Eel, Cucumber, Avocado, Eel sauce. Masago

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Italian elegance. Mortadella, burrata, fresh arugula & pistachio cream on toasted Dutch CRUNCH. Make it a veggie (Caprese anyone?) — sub mortadella with roasted tomatoes, basil & pesto

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A Montreal classic. A bed of fries topped with rich brown gravy and cheese curds, with your choice of brisket, pastrami, or pulled pork

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A traditional classic grilled cheese. Four-cheese melt on sourdough with a side of marinara

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Shack Chips · French Fries (choice of dusting) · Jalapeño Popper Potato Salad · Elote Corn

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The Green Shack Signature, without the carbs. Fresh romaine with smoked turkey, bacon & avocado, topped with fresh tomatoes, red onions & pickles, finished with house-made ranch. (Served with a 3-inch roll.) Make it a Wrap or Stuff It! (half size only)

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Our house-made chicken salad with bacon & avocado, topped with fresh lettuce & tomato, finished with mayo on squaw bread

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Elegance on a plate. Fresh romaine with Italian burrata, topped with slow-roasted tomatoes & fresh basil, finished with olive oil & balsamic glaze. (Served with a 3-inch roll.) Make it a Wrap or Stuff It! (half size only)

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A hearty Breakfast burrito. Crispy tater tots, cheddar and your choice of smoked brisket or bacon, wrapped in a warm tortilla

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Our antipasto reimagined. Fresh romaine with spicy capicola, Genoa salami, mortadella & provolone, topped with marinated artichokes, roasted tomatoes, red onions & pepperoncinis, finished in a zesty Italian vinaigrette. (Served with a 3-inch roll.) Make it a Wrap or Stuff It! (half size only)

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A New York classic. Seasoned ground beef with American cheese chopped right into the beef, topped with fresh lettuce, tomato & pickles, finished with mayo & ketchup

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A beef dip, yes please. Roast beef, melted provolone, grilled red onions and garlic aioli. Served with a side of au jus for dipping

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A Monty's Tribute. A vegetarian burger served with a side of tater tots

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Our own grilled hot pastrami! Cooked down in our signature Joker sauce with onions and melted provolone, finished with mustard and pickles. or the riddler (chipotle, lettuce, tomato & provolone)

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A hearty, smokehouse-inspired masterpiece. Fresh romaine with warm smoked brisket & cheddar, topped with fresh diced tomatoes, red onions and a scoop of our signature Elote street corn, finished with ranch and barbecue. (Served with a 3-inch roll.) Make it a Wrap or Stuff It! (Half size only)

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The ultimate stuffed roast beef sandwich! Roast beef, chipotle, bell peppers, onions & provolone, all grilled together to perfection and stuffed into our hollowed-out toasted roll. From our signature stuffed series

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Mac 'n' cheese with white truffle sauce, toasted golden crumb topping and a generous sprinkle of Parmesan. +Brisket

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Double the flavor, double the protein. Fresh romaine with one scoop of our house tuna blend and one scoop of our house chicken salad. (Served with a 3-inch roll.) Make it a Wrap or Stuff It! (half size only, single protein only)

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The Italian heavyweight. Capicola, genoa salami, mortadella, pepperoni & provolone, topped with fresh roasted tomato, grilled red onions, marinated artichokes, pepperoncinis & lettuce, finished with pesto mayo, Dijon & balsamic

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Crispy schnitzel (or grilled chicken), bacon & pepper jack, topped with fresh lettuce & tomato, finished with ranch on a brioche bun

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