Berolina Bakery

Is 1/2 of a 3lb. Bread. Always comes sliced!

Our Baguettes are baked fresh daily and are recommended to eat the same day!

Whole loaf only (We do not slice Danish rye) Coarse rye, Rye flour, Pumpkin seeds, Flax seeds, Rye sourdough, Salt, Yeast

Ficelle means "String" in French. (Narrow and chewy)

Swedish Rye bread with orange peel and anise

Artisan breads are only baked on their specific day of the week

Our flaky crescent hand-shaped croissants are baked with real butter daily

Our Danishes are made with butter in multi-layered sweet pastry, filled with different fruit fillings

Kouign-Amann is a traditional pastry from Brittany in France. It's a buttery puff pastry with caramelized sugar

Pumpkin muffin Available now!

Traditional Swedish Buttery, sweet roll scented with cardamom. Kardemummabullar

Traditional Swedish sweet roll scented with cinnamon and topped with pearl sugar. Kannelbulla

Delicious buttery almond cakes filled with fruits and dusted with powdered sugar

Crescent shaped coffee cake filled with almond paste ,homemade custard or raspberry filling and topped with sliced almonds

Rich buttery coffee cake with cinnamon and brown sugar, topped with walnuts. Serves 6 to 8 people

Baked fresh daily with butter and a selection of fillings. Serves approx.8 - 10

Swedish-style sweet braided bread scented with cardamom and topped with pearl sugar

Swedish-style sweet braided bread scented with cardamom, filled with homemade vanilla custard, and almond paste, and topped with sliced almonds and pearl sugar

Traditional Swedish cinnamon strip with cardamom and imported pearl sugar