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Is 1/2 of a 3lb. Bread. Always comes sliced!
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Our Baguettes are baked fresh daily and are recommended to eat the same day!
Our flaky crescent hand-shaped croissants are baked with real butter daily
Whole loaf only (We do not slice Danish rye) Coarse rye, Rye flour, Pumpkin seeds, Flax seeds, Rye sourdough, Salt, Yeast
Our Danishes are made with butter in multi-layered sweet pastry, filled with different fruit fillings
Ficelle means "String" in French. (Narrow and chewy)
Kouign-Amann is a traditional pastry from Brittany in France. It's a buttery puff pastry with caramelized sugar
Swedish Rye bread with orange peel and anise
Pumpkin muffin Available now!
Artisan breads are only baked on their specific day of the week
Traditional Swedish Buttery, sweet roll scented with cardamom. Kardemummabullar
Traditional Swedish sweet roll scented with cinnamon and topped with pearl sugar. Kannelbulla
