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Puff pastry filled with fresh Granny Smith apples, raisins, sliced almonds & rum flavor
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Grilled smoked pork, cheddar cheese and ale.
Baked pretzel filled with black forest ham and Jarlsberg cheese
Tri-tip, onions, bell peppers, carrots & potatoes
Tender Tri-tip cubes in a rich paprika-seasoned broth
Limited availability. Thinly sliced top round beef wrapped around bacon, onions, pickles & mustard braised in a beef gravy
Red beets, mixed greens, glazed walnuts, soft feta cheese
Orange blossom, lime & white grapefruit Riesling | Germany
1/4 lb beef, lettuce, tomato, red onion & cheese on a brioche bun
Chocolate cake layered with cherries in Schladerer Kirschwasser & rum flavor, chocolate mousse & whipped icing topped with chocolate sprinkles
Grilled veal & pork with milk, spices & parsley
Limited availability. Pickled cabbage leaves filled with ground pork and rice & cooked in bacon broth
Romaine lettuce, Parmigiano cheese, croutons with Caesar dressing
Green apple Pinot Grigio | Italy
Ripe pear, stone fruit & balanced oak notes of vanilla Chardonnay | California
Burrata cheese, basil, heirloom tomatoes, avocado, red onions, with balsamic glaze on a bed of arugula
LA Marca Prosecco, cherry liqueur, house made cinnamon cherry syrup
Three chicken tenders served with your choice of French fries or Mac n’ Cheese
Grilled chicken with jalapeño, onions & cilantro
Tender chicken breast bites seasoned with bell peppers & onions in a creamy Hungarian paprika sauce
Three chicken tenders served with your choice of French Fries or Mac n’ Cheese
Rich chocolate cake layered with chocolate mousse icing topped with chocolate sprinkles
Vodka, plum liqueur, lemon, house made plum syrup
Mixed greens topped with bacon, hard boiled egg, blue cheese, cucumbers, red onions, red onions, avocado with ranch dressing
Topped with creamy country gravy
Choice of sliced Nuernberer or Hungarian served with French fries & curry sauce
Buttercream, vanilla bean & pineapple Chardonnay | California
Vodka, Florente elderflower liqueur, lime, agave, splash of LA Marca Prosecco
Blue Ice Espresso Vodka, Tia Maria, fresh espresso, vanilla syrup
Pear, apple, pineapple & lemon flower Chardonnay | California
Beef broth, onions, Gruyere cheese, croutons & chives
Hand-breaded & served on a bed of arugula with imported fig jam & slices of toasted German rolls
Beyond Meat patty, lettuce, tomato, red onion on a brioche bun
Chocolate layered cake filled with chocolate & coconut-pecan frosting
Large 10 oz pretzel, served with obatzda & German mustard
Grilled smoked pork with paprika and garlic.
Ripe citrus, white nectarine & baking spices Chardonnay | Monterey
Black cherry, toasted pastry, hazelnut & vanilla Cabernet Sauvignon | Paso Robles
Crispy French fries topped with creamy white wine mushroom gravy, green onions, bacon & melted cheese
Jägermeister, Bulleit Bourbon, bourbon maple syrup, orange bitters
Topped with creamy white wine, mushroom & bacon gravy
Spätzle (German egg noodles) with caramelized onions topped with cheese, bacon & green onions
Dry apple & citrus Semi-Sweet Gewürztraminer | Germany
Topped with creamy lemon dill sauce
Notes of raspberry, cherry & warm pastry Pinot Noir | Sonoma County
Seasoned minced tri-tip baked in filo dough
White & chocolate cake layered with Swiss apricot jam & coffee mousse icing
Five mozzarella sticks served with your choice of French Fries or Mac n’ Cheese
Five mozzarella sticks served with your choice of French fries or Mac n’ Cheese
Crop Cucumber Vodka, cucumber, mint, lime, ginger beer
Puff pastry layered with Bavarian cream & Swiss raspberry jam topped with whipped icing & white-dark chocolate ganache
Grilled pork & veal - Oktoberfest style bratwurst
Grilled long & skinny sausages made from lean pork & veal
Vanilla cake with layer of lemon mascarpone cream and raspberry jam filling topped with cream cheese icing, chocolate chips and sprinkles
Tropical citrus fruits, hints of herbs & florals Sauvignon Blanc | New Zealand
Smokey Teremana Anejo Tequila, orange liqueur, lime, lemon, orange juice, Tajin rim
Grilled smoked beef and pork with herbs and garlic.
White cake filled with Bavarian cream & a thin layer of raspberry jam covered with whipped icing and marzipan
Limited availability. Red wine & vinegar-marinated tri-tip slices topped with sweet & tangy gravy
Nürnberger, Polish, & Arrogant mini bratwursts served on a bed of sauerkraut
Choice of chicken or pork, lettuce, tomato, cheese, grilled onions, sliced avocado, spicy garlic aioli on a brioche bun
Viennese style schnitzel served with lemon wedge
Bavarian-style roasted pork, slow-cooked to perfection with a crispy, caramelized crust. Served with a rich, savory gravy
Smoked and braised pork knuckle
Choice of Country or Caesar salad
Four of our top 1/4 lb sausages, served on a bed of sauerkraut • Nürnberger • Polish • Hungarian • Arrogant Beer
Grilled smoked pork with ale
Jack Daniel's Rye, pecan-smoked maple syrup, orange bitters, Angostura bitters
German egg noodles
Coconut milk, garbanzo beans, collard greens, ginger & red pepper flakes
Crater Lake Ginger Vodka, peach schnapps, lime, simple syrup
Grilled Tofino River salmon topped with lemon dill sauce
Grilled Beyond sausage
Boiled veal & pork with milk, spices & parsley
Hot dog sausage served with your choice of French fries or Mac n’ Cheese
Boiled beef & pork - German hot dog