Carmelita's Kitchen

made to order with hand picked avocados

baked nachos with melted cheese, pico de gallo, beans, sour cream and guacamole

pan roasted cheese, longaniza sausage, poblano, onion, and mushroom

citrus cooked with pico de gallo and avocado

house-made aioli, lettuce, cheese and pico de gallo

with guacamole, sour cream, pico de gallo, cheese and cilantro ranch

corn, pepitas, veggies, avocado, cheese and chipotle apple dressing

champagne dressing, corn, cheese, cucumber, onion and tomato

baked over melted cheese, mushrooms, and onions

with rice, beans, avocado, cheese, sour cream, red enchilada sauce and pico

grilled chicken, cheese, corn, onion, cilantro, mushroom and chipotle cream

with cheese, cilantro, onions, guacamole and salsa quemada

• Vegetarian

Flown in and filleted in house daily, with avocado, Baja cream sauce and pico

with rice, beans, cheese, guacamole and sour cream

shredded pork in achiote marinade, rice, beans and guacamole

bacon shrimp taco,shrimp lobster enchilada and a shrimp-lobster chile relleno

with crispy onions and home-made creamy short rib sauce

On homemade corn tortillas with melted cheese, fajita veggies and salsa Valentina

baked with roasted tomatillo salsa, avocado, and sour cream

grilled poblano chile filled with carnitas and topped with pico and red salsa

chicken, beef, or cheese with choice of house-made red, green or mole sauce

made in-house daily with pork, cheese and salsa verde ( limited availability)

our original family recipe using hand selected prime kurobuta pork

served fajita style with rice, beans, guacamole and cream

organic jidori chicken, serrano cream sauce, rice, poblano and avocado

slowly roasted with cilantro, onions, garlic and fresh tomatillos

served fajita style with rice, beans, sour cream and guacamole

white rice, black beans, and chipotle flavored lemon butter sauce

hand-cut prime skirt steak served over red cheese enchiladas