Casa 12

Homemade beet pappardelle served with Italian sausage and radicchio, in a creamy gorgonzola sauce

Homemade spinach fettuccine tossed in a traditional Italian veal and beef Ragu

Pasta seasonal vegetables in garlic white wine sauce

Grilled Scottish salmon in a lemon caper sauce served with seasoned vegetables

New Zealand Lamb chops marinated in herbs served with a homemade red wine mustard sauce and seasoned vegetables

Airline roasted chicken topped with a balsamic reduction sauce served with mashed potatoes and seasoned vegetables

Pounded Veal and Porcini mushrooms in a garlic white wine sauce, served with mashed potatoes and seasoned vegetables

Crispy Italian pastry, tube-shaped shell filled with a sweet and creamy ricotta cheese filling

Chocolate cake with a melted chocolate center, served with vanilla gelato

Scoop of vanilla gelato "drowned" in a shot of hot espresso