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Our signature house espresso from Caffè Calabria topped with hot water
Greek Chicken Soup. A delicious blend of celery, carrots, sweet onion, roasted chicken, and couscous, served with a side of bagel chips
Your choice of a freshly baked Plain, Everything, Asiago or Jalapeño Cheddar Bagel
Our green tea latte, made with sweetened matcha powder and steamed milk.
A 16oz ice cold blend of our signature house espresso from Caffè Calabria, milk and rich chocolate.
Build Your Own Grilled Cheese! Choose from your choice of bread, cheese, veggies, and protein and customize to your liking
Our signature house espresso from Caffè Calabria with steamed milk under a layer of rich milk foam. 12oz drink
Your choice between Traditional Masala and Turmeric Ginger chai, steamed with milk
Boar's Head Golden Classic Chicken and Herb Mozzarella, spring mix, and tomato on a pretzel croissant. Served with our housemade pesto aioli
Boar's Head Roasted Pork, Bourbon Ridge Ham and Imported Swiss with dill pickles and mayo-mustard sauce on a grilled ciabatta
A double shot of our signature house espresso from Caffè Calabria
Ristretto shots of our signature house espresso from Caffè Calabria with steamed milk. 12oz drink
Rich double cream Brie with fresh spinach, tomato and our house made pesto aioli on grilled sourdough
Gooey grilled cheese with Boar's Head Vermont Cheddar on sourdough bread served with an 8 oz. cup of our house made Tomato Basil soup
Boar's Head Bourbon Ridge Ham and Imported Swiss, spring mix, and tomato on a buttery croissant. Served with our housemade Red Ale Mustard aioli
Your choice of fresh fruit juices
Kids Boxed meal with your choice of pb&j, Turkey and Cheese, or Cheese sandwich. Served with a bag of Pirate's Booty, Honest Kid's Juice Box, and fruit snacks
Kids Boxed meal with your choice of a grilled pb&j, Turkey and Cheese, or Cheese sandwich. Served with a bag of Pirate's Booty, Honest Kid's Juice Box, and fruit snacks
Freshly made Lemonade with your choice of fruit infusion
Warm eggy custard mixed with sauteed mushrooms and leeks and baked in a flaky crust
Boar's Head Corned Beef and Imported Swiss, sauerkraut, and our house made Russian Dressing on a grilled ciabatta
A scoop of Lisa's signature albacore tuna salad
Warm eggy custard topped with spinach, tomatoes, and Parmesan cheese and baked in a flaky crust
Pineapple, Mango, Banana, and Spinach smoothie with orange juice
Strawberry , Blueberry, Banana, and Spinach smoothie with apple juice
House made soup with tomato and basil, blended smooth and served with a side of bagel chips
Boar's Head Ovengold Turkey and Picante Provolone, spring mix and tomato on a buttery croissant. Served with our housemade Red Ale Mustard aioli
Spinach, tomato, cucumber, red onion, sliced dill pickles with Boar's Head Vermont Cheddar and Pepper Jack on a pretzel croissant. Served with our housemade cracked peppercorn dressing and a side of pepperoncinis
