Coin & Candor

yuzy-cucumber mignonette, citrus-tomato sauce

passion fruit essence, tapioca, marinated wong family farms mango, basil oil, petite basil

mango-ginger mignonette, seaweed salad

Truffle aioli, Parmesan Reggiano, wild arugula, crispy capers, provencal extra virgin olive oil

pickled onion, cured egg yolk, house-made potato chips

almond basil pesto, wild field mushrooms, ricotta salata, lemon zest

sungold tomato, valençay goat cheese, watermelon gastrique basil

heirloom cherry tomato, morel mushrooms, basil, garlic, arugula

red wine vinaigrette, shallots, fine herbs, beet baguette crostini

Summer vegetables, barley, evoo, garlic, roasted tomato

hope ranch santa barbara, white wine, garden herbs, sauce bearnaise toasted baguette

prosciutto, apricot mostarda, wild arugula, marcona almonds wild flower honey vinaigrette

patty pan squash, Boursin squash blossom, sauce vierge, preserved meyer lemon, fennel pollen, roasted cherry tomato, basil oil

8Oz. American wagyu ribeye cap, arugula, parmigiano reggiano salsa ross

brown rice, mesclun greens, soy glaze, pickled vegetables, seaweed, avocado

provençale herb mint sauce, confit shallot

tomato–preserved lemon meunière, capers, sautéed spinach

sauce aux champignons, broccoli, long peppercorn, pecorino

Frog Hollow Farm peaches, pickled mushrooms, sweet soy glaze, sesame crisp, scallions

green chili butter, lemon, espelette chili salt

roasted shishito peppers, puffed rice, smoked labneh, hot honey ranch

honey garum vinaigrette, espelette, Fresno chili, mint, dill, seasonal flowers

Chicken liver pâté, grilled pork belly, pickled daikon and carrot, cilantro, jalapeños, chili aioli, French fries

Lime cabbage slaw, fresno chilis, tarragon dijonnaise, hot honey house-made pickles, biroche bun, French fries

serrano, aioli, brioche, pommes frites

6oz American wagyu blend, caramelized red onion jam, tableside "truffle Gruyere cheese pour", black truffle aioli, brioche bun, truffle fries

22oz, smoked bone marrow butter, au poivre & béarnaise sauce

herb vinaigrette, grilled lemon, roasted carrots and braised chard

Avocados, seasonal vegetables

Free range — Organic Chicken

fresh truffle, brown butter, aged balsamic, chives

Sonoma lamb, parsley, chili, garlic, Parmesan reggiano

Haas avocado, Maryland lump crab, pickled onion, cucumber, quail eggs, preserved lemon, ikura caviar

Wild arugula, caramelized onions, herb aioli, pickled cherry pepper relish, point reyes blue cheese, brioche pretzel epi bread, French fries

blackberry-lemon coulis, sugar tuile, lavender ice cream "soufflé is available exclusively from Monday to Thursday"

cream cheese

Style Breakfast potatoes gf

fresh herbs, ketchup

any style

lemon, almond-basil pesto, Italian ricotta

Traditional French bordier butter, upethi flake salt + salmon rillettes, pickled shallot, capers, lemon + chicken liver pate, seasonal compote, flake salt

cultured butter, aromatic bread crumble

black truffle, brioche bread crumbs, parsley

scrambled eggs, bacon jam, chipotle aioli, aged cheddar, arugula

sun dried tomatoes, asparagus, zucchini, basil, goat cheese

toasted english muffin, roasted tomato, sauteed kale, champagne hollandaise, chives

fried eggs, black beans, cotija cheese, crispy house-made tortillas, cilantro, guacamole, sour cream, pico de gallo

fine herbs, gruyère, green salad, sourdough bread

sourdough, tomato, radish pickled shallots + cage-free organic egg + applewood smoked bacon + cambridge house lox

Mesclun greens, chanterelles mushrooms, Swiss gruyère, apricot lane organic eggs, chives

two eggs, tomato sauce, feta, cilantro, sourdough bread

sourdough, confit tomato, toasted seeds, quinoa, lemon zest

smoked salmon, cucumber, capers, chives, pickled red onion, cherry tomatoes, cream cheese, bagel of choice

almond milk, seasonal compote, strawberries, coconut, blueberries

farmers market berries, maple butter

cinnamon butter, maple syrup

farmers market compote, whipped cream

dandelion kokoa kamili tanzani 70% chocolate cremeux, salted caramel pretzel ice cream

coconut caramel custard, loquat coffee ice cream, hazelnut dacquoise

peach panna cotta, oat crumble, cherry sorbet

mascarpone mousse, st-germain soak, almond oat tart, basil-lime sorbet

seasonal orange or grapefruit

cucumber, apple, celery, parsley, kale, spinach, blueberry

organic honey, unsweetened almond milk, vanilla

unsweetened almond milk

Greek yogurt, organic honey, unsweetened almond milk

Lalo Blanco, Rayu Ensamble, Chinola, Lime, Agave, Sea Foam Air