Coral Tree Cafe

Grilled chicken, romaine, parmesan, fine herbs & house made croutons. Served with Caesar dressing

Grilled chicken breast, romaine and iceberg lettuce, toasted cashews, sesame seeds, cilantro, Mandarin oranges & wonton crisps. Served with pomegranate vinaigrette

Grilled chicken breast, romaine/iceberg mix, avocado, applewood smoked bacon, organic hard-boiled egg, roma tomatoes, cucumber, blue cheese and mozzarella. Served with yogurt lemon herb dressing

Mixed greens, Roma tomatoes, cucumber, julienne carrots, red onion and our signature Curried Chicken, served with balsamic vinaigrette

Romaine lettuce, kale, golden raisins, toasted almonds, organic red quinoa, Parmesan & shallots, served with a lemon vinaigrette

Grilled chicken, organic spinach, artichoke hearts, Dijon mayo & provolone cheese

Fresh mozzarella, arugula, Roma tomatoes and garlic spread

Organic scrambled eggs, Applewood-smoked bacon, sautéed mushrooms & Tillamook cheddar cheese

Grilled chicken breast, sun-dried tomatoes, smashed avocado, garlic basil mayo & provolone cheese

Local seasonal chopped vegetables, sun-dried tomatoes, red onions, pepperocini peppers, pesto, garlic basil mayo, & mozzarella cheese

Double Angus chuck, layered with housemade Thousand Island, American cheese, crisp lettuce, tomato, and onion, served with fries

Herb-marinated pounded chicken served with arugula and heirloom cherry tomato salad with lemon vinaigrette and roasted fingerling potatoes

Juicy grilled chicken, pickled red onions, habanero salsa pico, rice, beans & guacamole

Penne pasta tossed with a spicy house-made tomato sauce, garlic & fresh basil with a side of Parmesan

Prime sirloin steak with house-made chimichurri sauce, served with roasted Brussels sprouts and fingerling potatoes

Cilantro-lime cauliflower rice, Cajun chicken breast, cilantro, heirloom cherry tomatoes, avocado & mushrooms, served cilantro lime dressing

Spaghetti pasta, rustic turkey Bolognese &fresh basil with a side of Parmesan

Housemade tuna salad with diced cucumber, tomato, lettuce, red onion garbanzo, pickles, pepperoncini, avocado & jalapeño spread on a rustic ciabatta roll

Arugula, Roma tomatoes and our signature Curried Chicken on a rustic ciabatta roll

Rosemary-marinated chicken breast, brie cheese, fresh pear, arugula & mayo on a rustic ciabatta roll

8 sandwiches / 16 halves

Smoked turkey breast with organic arugula, sliced cucumber, alfalfa sprouts & cranberry cream cheese spread served on a baguette bread

Coral Tree’s signature Tuna Salad (fennel, fine herbs, celery, jicama onions, avocado oil & white wine vinegar) with arugula and Roma tomato on a rustic ciabatta roll

House hummus, alfalfa sprouts, Roma tomatoes, avocado, red cabbage, red onions, olive oil lemon juice & romaine wrapped in a whole wheat tortilla

Elbow macaroni pasta, sharp cheddar, Monterey Jack, parmesan, and blue cheese topped with a panko crust

Farfalle pasta featuring a Chef’s selection of seasonal farmers market vegetables & Parmesan cheese

Tossed with roma tomato, fresh organic basil, and extra virgin olive oil

House made rustic turkey Bolognese sauce topped with fresh organic basil

Orecchiette pasta, olive oil, sun-dried tomatoes, baby spinach, mushrooms, crème fraîche, arugula, and pesto, topped with Parmesan cheese

Spicy house made tomato sauce, fresh local organic parsley, and a touch of cream

Seasonal local vegetables, brown rice, lemon juice & fresh herbs

Herb-grilled, served with house made remoulade sauce & lemons

Marinated with garlic, fresh herbs & red wine sauce

Lemon & herb marinated natural chicken breast, served sliced

Sweet peppers, black olives & oven roasted tomatoes

Spaghetti squash, house made Marinara sauce, pico de gallo, Parmesan and mozzarella cheese topped with a panko crust

Layered with roasted local seasonal vegetables, fresh mozzarella cheese, Parmesan cheese, and fresh basil

Layered with fresh mozzarella cheese, house made turkey bolognese, Parmesan cheese, and fresh basil

Penne pasta, grilled chicken, pancetta (Italian bacon), spinach, tomato, roasted peppers, sautéed mushrooms, parmesan, basil & roasted garlic

Freshly made from scratch

Choice of penne rigate with house made Marinara or penne regata with butter and Parmesan cheese

Macaroni with melted cheddar and Monterey Jack cheese

• Gluten Free

Chef’s selection of domestic cheeses with emphasis on texture. Baked baguette, crackers, glazed walnuts, fresh & dried fruits

Served with hummus

Roasted garlic, parsley, butter, and a touch of cream

Roasted with avocado oil, thyme and topped with parsley. Served with chipotle ranch sauce

Fresh rosemary, parsley and extra virgin olive oil

Seasonal local farmers market vegetables sautéed with olive oil & garden herbs

Features rolled oats, cranberries, pecans, almonds, coconut, sunflower seeds, vanilla extract, honey & cinnamon. Served with low fat vanilla yogurt. Serves 8-10

Sunflower poppy-seed bread, smashed avocado, chives, lemon zest, extra virgin olive oil & Maldon sea salt flakes

Two organic eggs any style, served with freshly baked baguette

Assorted freshly baked muffins, scones, and croissants with butter & jam. Served with Coral Tree Café’s Organic Signature Coffee

Zacatecas-style chicken chorizo, scrambled organic eggs, roasted hash (potatoes, peppers & onions), smashed avocado & Tillamook cheddar wrapped in a tortilla. Served with roasted tomato salsa

Two organic poached eggs & turkey bacon on an English muffin with house-made hollandaise

Two organic poached eggs, kosher lox & roasted red onion on an English muffin with house-made hollandaise

Organic egg whites, organic heirloom tomato, basil, cucumber, Valbreso feta & wild arugula tossed in a red wine vinaigrette

Natural chicken breast, organic eggs, avocado, sweet potato hash & cheddar cheese wrapped in a wheat tortilla, served with salsa

Served with your choice of Applewood-smoked bacon or turkey bacon

Two organic poached eggs, sautéed mushrooms & organic spinach on an English muffin with house-made hollandaise

• Vegetarian

Three pancakes made with farm-fresh blueberries, topped with house-made blueberry compote

Three original buttermilk pancakes

Three pancakes made with Ghirardelli dark chocolate chips

Brioche bread, orange batter, strawberries, powdered sugar

Three pancakes topped with organic strawberries & bananas

Sunflower poppy-seed bread, kosher lox, herb whipped cream cheese, sliced avocado, pickled red onion & lemon wedge

Country bread, harissa labneh, sliced avocado, chickpeas, radish, dill, mint, Valbreso feta & smoked paprika

Country toast, organic scrambled eggs, gruyere cheese & fine herbs

Applewood-smoked bacon & sautéed mushrooms, topped with Tillamook cheddar cheese

Organic eggs with local farmers market vegetables, mozzarella cheese & basil

Organic eggs scrambled with Valbreso feta & spinach. Topped with sliced avocado

Double chocolate brownies

Chocolate Chip or Oatmeal Raisin Cookies

Vanilla yogurt, granola, seasonal fruit

Mixed berries, banana, almond milk, açai

Avocado, cocoa powder, dates, chocolate whey protein almond butter, almond milk, cold brew

Strawberries, banana, yogurt, vanilla, ice

Blueberries, banana, spinach, açaí, creatine fox seeds, whey protein, peanut butter, almond milk

Mango, coconut yogurt, turmeric, ginger, honey, ice

Half gallon

Half gallon

Half gallon