Coral Tree Cafe

Grilled chicken breast, romaine, parmesan, fine herbs, house-made croutons, Caesar dressing

Sliced grilled chicken breast, romaine, and iceberg topped with toasted cashews, sesame seeds, cilantro, Mandarin orange & wonton crisps served with a pomegranate dressing

Chopped chicken breast, romaine, iceberg, Applewood-smoked bacon, sliced avocado, organic hard-boiled egg, Roma tomato, cucumber, Danish blue cheese & mozzarella, served with yogurt lemon herb dressing

Mixed greens, Roma tomato, cucumber, julienne carrots, red onion, and our signature curried chicken, served with balsamic vinaigrette

Romaine lettuce, kale, golden raisins, toasted almonds, organic red quinoa, Parmesan & shallots, served with a lemon vinaigrette

Ask your server for our organic soup of the day selections

Grilled chicken, organic spinach, artichoke hearts, Dijon mayo & provolone cheese

Fresh mozzarella, arugula, Roma tomatoes, and garlic spread

Grilled chicken breast, sundried tomatoes, smashed avocado, garlic basil mayo, provolone cheese

Organic scrambled eggs, applewood-smoked bacon, sautéed mushrooms & Tillamook cheddar cheese

Grilled chicken breast, sun-dried tomatoes, smashed avocado, garlic basil mayo & provolone cheese

Macaroni pasta with sharp cheddar, Monterey jack, Parmesan & Danish blue cheese topped with a panko crust

Faroe Islands Salmon served with organic quinoa, tabbouleh, organic arugula with heirloom cherry tomatoes & lemon vinaigrette

Herb-marinated pounded chicken served with arugula and heirloom cherry tomato salad with lemon vinaigrette and roasted fingerling potatoes

Juicy grilled chicken, pickled red onions, habanero salsa pico, rice, beans & guacamole

Penne pasta, grilled chicken, pancetta, spinach, diced tomato, roasted pepper, sautéed mushrooms, basil & roasted garlic with a side of Parmesan

Farfalle pasta featuring a Chef’s selection of seasonal farmers market vegetables & Parmesan cheese

Tossed with roma tomato, fresh organic basil, and extra virgin olive oil

House made rustic turkey Bolognese sauce topped with fresh organic basil

Soft potato gnocchi tossed in our house-made tomato sauce, cream, garlic, topped with fresh mozzarella, and oven finished, served with a baguette

Orecchiette pasta, olive oil, sun-dried tomatoes, baby spinach, mushrooms, crème fraîche, arugula, and pesto, topped with Parmesan cheese

Spicy house made tomato sauce, fresh local organic parsley, and a touch of cream

Spaghetti squash, creamy pesto, shallots garlic, basil, breadcrumbs

House-made tuna salad with diced cucumber, tomato, lettuce, red onion garbanzo, pickles, pepperoncini, avocado & jalapeño spread on a rustic ciabatta roll

Arugula, Roma tomatoes, and our signature curried chicken on a rustic ciabatta roll

Rosemary-marinated chicken breast, brie, fresh pear, arugula & mayo on a rustic ciabatta roll

8 sandwiches / 16 halves

Smoked turkey breast with arugula, sliced cucumber, and alfalfa sprouts & cranberry cream cheese spread on baguette bread

Coral tree’s signature tuna salad (fennel, fine herbs, celery, jicama, onions, avocado oil & white wine vinegar) with arugula and Roma tomato on a rustic ciabatta roll

House hummus, alfalfa sprouts, Roma tomatoes, avocado, red cabbage, red onions, olive oil, lemon juice & romaine wrapped in a whole wheat tortilla

Juicy grilled chicken breast, local & seasonal vegetables, kale, brown rice

Served with roasted fingerling potatoes and charred broccolini

Organic ketchup & steak sauce

Soft brioche bun with red cabbage slaw, savory chipotle mayo, cilantro, tomato, lemon vinaigrette, havarti cheese, served with frites

Seasonal local vegetables, brown rice, lemon juice & fresh herbs

Marinated with garlic, fresh herbs & red wine sauce

Lemon & herb marinated natural chicken breast, served sliced

Sweet peppers, black olives & oven roasted tomatoes

Freshly made from scratch

Choice of penne rigate with house made Marinara or penne regata with butter and Parmesan cheese

Macaroni with melted cheddar and Monterey Jack cheese

Spaghetti squash, house made Marinara sauce, pico de gallo, Parmesan and mozzarella cheese topped with a panko crust

Layered with roasted local seasonal vegetables, fresh mozzarella cheese, Parmesan cheese, and fresh basil

Layered with fresh mozzarella cheese, house made turkey bolognese, Parmesan cheese, and fresh basil

Our signature tuna salad organic mixed greens, tomato cucumber, julienned carrot red onion, garbanzo beans balsamic vinaigrette

• Gluten Free

Assortment of cheeses, grapes, dried fruit, grilled baguette

House-made guacamole & warm tortilla chips

Sautéed seasonal vegetables

Organic ketchup

Served with chipotle ranch

Served with ketchup

Chef’s selection of domestic cheeses with emphasis on texture. Baked baguette, crackers, glazed walnuts, fresh & dried fruits

Served with hummus

Roasted garlic, parsley, butter, and a touch of cream

Roasted with avocado oil, thyme and topped with parsley. Served with chipotle ranch sauce

Fresh rosemary, parsley and extra virgin olive oil

Seasonal local farmers market vegetables sautéed with olive oil & garden herbs

Features rolled oats, cranberries, pecans, almonds, coconut, sunflower seeds, vanilla extract, honey & cinnamon. Served with low fat vanilla yogurt. Serves 8-10

Two organic eggs any style, served with freshly baked baguette

Assorted freshly baked muffins, scones, and croissants with butter & jam. Served with Coral Tree Café’s Organic Signature Coffee

One slice with powdered sugar and maple syrup

Zacatecas-style chicken chorizo, scrambled organic eggs, roasted hash (potatoes, peppers & onions), smashed avocado & Tillamook cheddar wrapped in a tortilla. Served with roasted tomato salsa

Two organic poached eggs & turkey bacon on an English muffin with house-made hollandaise

Two organic poached eggs, kosher lox & roasted red onion on an English muffin with house-made hollandaise

Organic egg whites, organic heirloom tomato, basil, cucumber, Valbreso feta & wild arugula tossed in a red wine vinaigrette

Natural chicken breast, organic eggs, avocado, sweet potato hash & cheddar cheese wrapped in a wheat tortilla, served with salsa

Three pancakes made with farm-fresh blueberries, topped with house-made blueberry compote

Three original buttermilk pancakes

Three pancakes made with Ghirardelli dark chocolate chips

Three pancakes topped with organic strawberries & bananas

Mixed berries, vanilla cream, powdered sugar

Sunflower poppyseed bread, smashed avocado, chives, lemon zest, extra virgin olive oil & Maldon sea salt flakes

Sunflower poppyseed bread, kosher lox, herb-whipped cream cheese, avocado, pickled red onion & lemon wedge

Country bread, harissa labneh, sliced avocado, chickpeas, radish, dill, mint, Valbreso feta & smoked paprika

Country toast, organic scrambled eggs, Gruyère cheese & fine herbs

Applewood-smoked bacon & sautéed mushrooms, topped with Tillamook cheddar cheese

Organic eggs with local farmers market vegetables, mozzarella cheese & basil

Organic eggs scrambled with Valbreso feta & spinach, topped with sliced avocado

Double chocolate brownies

French pastry with a tender vanilla custard center

Chocolate Chip or Oatmeal Raisin Cookies

Apple or Orange or Carrot

Half gallon

Half gallon

Pineapple, apple, lemon, ginger

Mixed berries, banana, almond milk, açaí

Avocado, cocoa powder, dates, chocolate whey protein almond butter, almond milk, cold brew

Strawberries, banana, yogurt, vanilla, ice

Blueberries, banana, spinach, açaí, creatine fox seeds, whey protein, peanut butter, almond milk

Mango, coconut yogurt, turmeric, ginger, honey, ice

Fresh oj & prosecco