Dash Dashi Sushi & Sake Bar

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Real crab, avocado & cucumber topped with fresh salmon, tuna, shrimp, onion & crunchy crumbs. Served with sweet creamy & spicy sauces

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Marinated with an aromatic of flavorful Japanese paste and special sauce grilled to perfection

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Served in fresh coconut shell. Premium grade tuna, onion, sunomono, seaweed mixed with truffle oil. Served with original sea salt or spicy wasabi sauces

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Healthy spring mix salad with tuna, albacore, salmon, white fish, avocado & cucumber topped with mango. Sprinkled with ginger sauce. No rice

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Spicy tuna with slices of jalapeno on top of deep fried rice cubes

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Variety of diced fresh sashimi grade on bed of spring mixed salad

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Scallop, white fish baked to perfection with kanikama, avocado, cucumber & onion. Served with our signature sweet creamy sauce

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Salmon, grilled unagi, kanikama, cream cheese, avocado, onion & jalapeno. Deep fried & topped with our secret hot fiery sauce

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Shrimp tempura, cucumber, pickled jalapeno & avocado topped with fresh mango & homemade sweet unagi sauce

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Choose any 3 hand rolls from the list below

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Herbs, special spices and black pepper. Served with citrus ponzu and flavorful tangy dressing with spring mixed salad

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Fresh albacore stuffed with white fish tempura, pickle jalapeno & cucumber. Garnished with crispy onion, spicy sauce & chili oil. Served with citrus ponzu & sweet unagi sauces

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Grilled white meat chicken, Spring mix & creamy ginger dressing

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Deep fried soft shell crab, kanikama, gobo & cucumber topped with avocado. Served with sweet & spicy creamy sauces

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Spicy tuna, fresh jalapeno & cucumber topped with avocado, hot chili oil, spicy creamy & sweet unagi sauces

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Grilled unagi & avocado stuffed with shrimp tempura, kanikama & cucumber. Sprinkled with crunchy crumbs, sweet & sesame sauces

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Deep fried jalapeno stuffed with spicy salmon, kanikama and cream cheese

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Marinated with sweet tangy rice wine (Sunomono)

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Shrimp tempura, kanikama, avocado & cucumber. Sprinkled with crunchy crumbs & sweet unagi sauce

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Premium pickled wasabi, made from real wasabi

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Deep fried 2 pcs of shrimps and 6 pcs of vegetables

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2 pieces/ order. Ice cream made from pounded Japanese dough with an ice cream filling

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Chopped fatty tuna with green onion

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Tender grilled beef with onion stuffed with kanikama, spicy tuna, shrimp tempura, avocado, cucumber, jalapeno & fresh salad. Wrapped with soy paper. Served with special oriental sauce. No rice

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Cooked scallop, calamari, shrimp, crab meat on bed of fresh salad

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Fresh salmon stuffed with spicy tuna, salmon tempura & avocado. Served with tangy creamy yuzu & sweet sauces

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Lightly batter and deep fried. Served with special light sauce

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Salmon with cream cheese and avocado

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Lightly fried roll wrapped with soy paper & shredded potato. Stuff with spicy tuna, kanikama, avocado, onion. Served with sweet & spicy sauce

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Variety of top grade sashimi (Chef's choice) bedded with Sushi rice

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Collar grilled to perfection served with ponzu sauce

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Broiled salmon skin with ponzu sauce on green mix

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12 pcs of sashimi (Chef's choice) Also served with steamed rice

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8 pcs of sashimi (Chef's choice) Also served with steamed rice

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7 pcs of sashimi (Chef's choice) also served with steamed rice

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10 pcs of sashimi (Chef's choice) also served with steamed rice

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Seared salmon belly sprinkle with special homemade sauce

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Deep fried marinated white meat chicken in oriental style

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Sauteed soy beans with garlic and our special hot spices

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Tuna & green onion stuffed with shrimp, spicy kanikama & avocado. Served with sweet creamy sauce

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Fried premium size soft shell crab. Curry coated , Stuffed with real crab meat. Served with mild spicy & sweet creamy sauces

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6 pcs of Sushi (Chef's choice) and a roll of California roll or spicy tuna roll or shrimp tempura roll or veggie roll

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6 pcs of Sushi (Chef's choice) and 4 pcs of California roll or spicy tuna roll or shrimp tempura roll or veggie roll

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Fresh white fish stuffed with real crab, spicy tuna, shrimp tempura, cucumber, avocado & jalapeno. Served with our tasty signature sauces

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An exciting blend of Cajun spices with a hint of lemon and mango salsa on heart-friendly salmon fillet

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Collar grilled to perfection served with ponzu sauce

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