Dinners Done Right

Pastry dough is used to create crisp, delicate crusts for all kinds of sweet and savory dishes. We have filled our light and flaky dough with flavorful seasoned ground beef, chilies, cilantro, onion and much more. It is a masterpiece just waiting to be cut into. Cooking Method: Oven or Air Fryer

We created a new empanada for those who like a little more spice. With the combination of chicken, homemade ranch dressing, bacon, cheese and a little Buffalo Sauce, we hit a home run. Perfect finger food, with the crispy crust holding all the goodies inside. Cooking Method: Oven, air fryer

Chicken breasts and pineapple rings in our own homemade teriyaki sauce, then grilled to a tasty finish - very easy and great for a hot summer evening. Leftovers are wonderful on your favorite green salad. Need this to be Gluten Free? Let us know in the notes. Cooking Methods: Grill or Stove Top

This amazing slow cooker dish reminds me of grandma's house. The amazing seasonings that permeate the air and the heavenly flavor. The chicken breasts are seasoned with a nacho flavoring making it easy to put in the slow cooker and then serve over rice, chips, or a baked potato. Naturally gluten free

This is a perfect slow cooker meal. Place the roast and apricot sauce in your slow cooker in the morning, by dinner time, your family will have a beautifully glazed and hearty pork dinner. Try this easy and delicious meal for your next party, potlucks or as sandwiches the next day. Cooking Method Slow Cooker or Oven. Can be made Gluten Free; Dairy Free

• Dairy Free

Our backyard BBQ has plenty of taste and eye appeal. It is baked to perfection in a homemade onion sauce that is both sweet and spunky. Naturally Gluten Free. We have adapted this recipe to be grilled outdoors, or baked in the oven

This dish is tangy and terrific. Great for your backyard BBQ or packed for your next camping or outdoor adventure. Cooking Methods: Grill, Oven or Stove-Top

What more can we say than this. Your favorite food combination, all mixed into locally sourced ground beef, made into patties just for you. Gluten free without buns. Cooking Methods: Grill or stove top

Hamburgers? Yes. Basic? Definitely not. We mix our locally sourced premium ground beef with bacon, blue cheese and mushrooms. Broil or grill, put on a toasted bun (provided) and add your favorite condiments. What a treat they are, and the wise cook will make up an extra batch to have extra on hand. Naturally Gluten Free without bun. Cooking Methods: Grill, Broiler or Stove Top

The sizzling sound of the steak hitting the hot grill. The aroma of charred meat and smoky marinade fills the air. The tender, juicy texture of the perfectly cooked steak melts in your mouth. This is what you have to look forward to with this perfectly flavored flank steak!

The star of these dark, lacquered pork ribs is a home made barbecue sauce that is created with molasses and cola. The ribs get coated in our custom dry rub, baked until tender, then coated with the cola barbecue sauce. Baste and bake the ribs until caramelized and sticky-sweet. Naturally Gluten Free. Cooking Methods: Grill, Broiler or Stove Top

Bring a touch of light and lean to your table with a dinner sure to tempt everyone. Tender diced chicken, red onion, artichoke hearts, olives, Feta cheese and spices are tossed with tender pasta. This one can be made vegetarian too just leave a comment in the notes. Need this to be Gluten Free? Let us know in the notes

Kalbi Flank Steak The original recipe is Korean with a few of our own inspirations. A flavorful blend of soy sauce, sugar, honey, sesame seeds and garlic adds a slight sweetness to the meat. Great served with infused rice or sliced thin over a crisp slaw salad. 4-6 serving size ONLY....Cooking Methods: Broiler or Grill

This casserole was a huge success at my house! This one dish meal is packed full of savory taste. While cooking in the oven the aroma that filled the house had all of our mouths watering and we could not wait for it to be done. A filling casserole of chicken, potatoes, bacon and cheese! Cooking Method: Oven

Get the flavor of sub shop meatball subs at home with our combination of delicious meatballs, topped with our amazing herbed Marinara sauce. All the ingredients for the perfect meatball sub are included. Cooking Methods: Stove Top or Slow Cooker

This raspberry chipotle sauce with boneless chicken breasts are the bomb. It is nice and sweet, just like chicken should be, but has a little kick from the chipotle. It is great to serve with mashed potatoes, rice or noodles. Naturally gluten free. Cooking Methods: Stove Top, or Grill

Savory spices are blended together to make a delicious rub for lean and juicy pork tenderloin. When your tenderloin is ready to serve, slice into 1/2 inch medallions for a show stopping entrée! Naturally gluten free. Cooking Methods: Grill or Broil

This tangy sweet and spicy flavor of this chicken is out of this world – pile it in your Taco Shells, and you have some serious cannot-stop-eating-deliciousness that could not be any easier! Cooking Method: Slow Cooker or Stove Top

These amazing meatballs are creamy with a hint of coconut and a bit of spice. Perfect for that quick dinner or to bring along to your next backyard potluck. Contains nuts. Cooking Methods: Slow Cooker or Stove Top

Drenching our chicken in a sugary soy sauce marinade infuses it with flavor that’s utterly scrumptious and truly irresistible. This delightful combination transforms this dish into a savory-sweet masterpiece

Our homemade teriyaki sauce adds a delightful sweet and savory flavors to our succulent shrimp. The combination is perfect with our Yakisoba noodles and crunchy vegetables. Cooking Method: Stove top