El Torito Meat Market

Our signature Mexican Caesar Salad served with our House-Made Tortilla Soup

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Four large grilled shrimp wrapped in roasted pasilla chiles, manchego cheese and bacon

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Three corn tortillas grilled with a layer of melted jack cheese. Filled with beef birria & topped with onion-cilantro mix. Served with rice, consommé and limes

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Eggs, choice of bacon, sausage or ham, relleno sauce, pico de gallo, and jack cheese wrapped in a flour tortilla. Served with roasted Breakfast potatoes

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Two eggs any style with your choice of bacon or sausage and two churro pancakes. Served with roasted Breakfast potatoes

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Savory ham steak, avocado, eggs and jack cheese. Served with roasted Breakfast potatoes

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Churro Pancakes (2) Roasted Breakfast Potatoes Eggs (2) Churro Pancakes (2) Sausage (3) Bacon (3) Fresh Fruit Toast (2)

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Chicken machaca or beef barbacoa, jack cheese and ranchera sauce. Served with refried beans and rice. Make any burrito a chimichanga for an additional cost

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Made with premium Lunazul Reposado and

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El Jimador Silver Tequila

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Lunazul reposado

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Skirt steak* topped with pico de gallo, with a cheese enchilada and tomato-jalapeño sauce. Served with rice, frijoles de LA olla, fresh guacamole and warm tortillas

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Skirt steak* topped with pico de gallo and sautéed shrimp. Served with frijoles de LA olla, rice, fresh guacamole and warm tortillas

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Citrus-marinated skirt steak topped with relleno sauce, two eggs any style and refried beans. Served with choice of tortillas

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Creamy cheesecake and plantain bananas wrapped in a tortilla and fried to crispy perfection with a cinnamon-sugar coating. Served with vanilla ice cream and whipped cream

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Tender chicken simmered and smothered in a savory sour cream sauce topped with jack cheese. Served with refried beans, rice and sweet corn cake

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Crispy marinated chicken on top of waffles, dusted with

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Crispy chicken crusted in Parmesan panko

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Romaine lettuce, cotija cheese, tomatoes and cilantro

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Crispy breaded chicken topped with cotija cheese, relleno and tomatillo sauce. Served with especial rice and sautéed vegetables

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grilled chicken served over Mexican rice, black beans

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Tortilla strips tossed in red chile sauce, topped with two eggs sunny-side up, cotija cheese and sliced avocado. Served in a cast iron skillet with a side of refried beans

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Slow-simmered chili to con carne topped with queso fresco

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A rich five tier double chocolate cake

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Find your location to see pricing

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Five pancakes stacked high and sprinkled with cinnamon-sugar and topped with strawberries and blueberries. Served with maple syrup

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Four crispy flour tortillas filled with grilled chicken and jack cheese. Topped with cotija cheese and crema fresca. Served with jalapeño jelly and red pepper dip

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Chicharron

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Vanilla ice cream in a cinnamon-sugar coating with chocolate sauce, caramel sauce and whipped cream

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Waffles, Banana Loca With Ice Cream, Flan, Bread Pudding, Churros, Brownies, Arroz Con Leche

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Made with soft corn tortillas – choose grilled chicken breast or roasted carnitas. Served with frijoles de LA olla, rice and salsa picante

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chardonnay & cabernet sauvignon

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Easy sipping with Buffalo Trace bourbon, peach

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Two poached eggs and ham on an English muffin topped with savory sour cream sauce. Served with roasted Breakfast potatoes

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Brioche bun, seasoned beef* patty with cheddar cheese, jalapeño butter, secret sauce, lettuce, tomato, and pickles. Served with French fries

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Skirt steak* topped with pico de gallo and chile del

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Corn tortillas filled with tender shrimp, baked in spicy

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Chicken Machaca or Beef Barbacoa add 3.50

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A blend of vodka, white

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a blend of vodka, white

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Fresh grilled chicken or roasted carnitas over sautéed vegetables on a sizzling skillet. Served with frijoles de LA olla, rice, fresh guacamole and warm tortillas. Add Skirt Steak or Chicken & Skirt Steak Combo for an additional cost

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Chicken fajitas, skirt steak* fajitas and a cheese enchilada

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Select two of your favorites! Grilled chicken, skirt steak* or sautéed shrimp

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Two large slices of fresh toast, topped with powdered sugar. Served with maple syrup, fresh fruit and a side of bacon or sausage

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Prepared just the way you like it — with fresh avocados, spicy serrano chiles and a special blend of herbs and spices

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Buffalo Tenders or Wings, Crispy Flautas, Nachos Supremos and a Cheese Quesadilla. Served with guacamole and dipping sauces

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Citrus-chipotle marinated chicken

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Grilled Shrimp add 4.00

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House-made tostada taco shell filled with romaine lettuce, refried beans, pico de gallo, cotija and jack cheese. Topped with grilled chicken, roasted pepitas, sour cream, guacamole and your choice of dressing

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Toasted bread with grilled chicken, jalapeño butter

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Rich with smoky char and a deep berry finish

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Choice of grilled chicken or skirt steak. Toasted bread with jalapeño butter and refried beans, sautéed fajita veggies, melted jack cheese, topped with tomato, avocado, and chipotle aioli. Served with French fries and serrano peppers

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Monday-Friday See Menu Find Your Location

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A traditional house-made favorite. Rich vanilla custard topped with decadent golden caramel sauce and whipped cream

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Beef Birria, Cheese Enchiladas, Machaca And Eggs, Bacon, Huevos Rancheros, Mexican Potatoes, Chile Verde, Mixed Vegetables, Chile Colorado, Sausage, Chicken Adobo, Rice, Chicken Tamales, Beans

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Two eggs any style topped separately with tangy tomatillo sauce

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Layers of refried beans and crispy corn tortillas smothered in cheese and relleno sauce. Topped with two eggs sunny-side up and sliced avocado. Served with roasted Breakfast potatoes

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Our premium fajitas with ancho-chile marinated skirt steak*, chicken breast and sautéed shrimp, served sizzling at your table

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carnitas or beef

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Lemon drop

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Mini Corn Dogs, Mac & Cheese, Chicken Tenders and Fries

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Subtly sweet with a refined

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French fries topped with carnitas, bacon, pico de gallo, jalapeños, jack cheese, tomatillo sauce and a sunny-side up egg. Served in a cast iron skillet

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Our house-made bread pudding is served warm and drizzled with caramel sauce, topped with ice cream and whipped cream

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Romaine lettuce, cotija cheese, tomatoes, roasted

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These combos feature our signature Mexican Caesar Salad with your choice of quesadilla: Cheese, Grilled Chicken or Skirt Steak

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Chorizo, refried beans & jack cheese on a crispy tortilla, topped with pico de gallo, cilantro, cotija cheese & jalapeños. Drizzled with crema fresca

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Buffalo • Mango Habenero • Ghost Pepper BBQ

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An authentic molcajete featuring steak, chicken, shrimp

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Avocado, bacon, mushroom and jack cheese omelette. Served with roasted Breakfast potatoes

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A mound of warm chips, melted cheese, refried beans

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Choose Onions, Mushrooms, Bell Peppers, Tomatoes, Spinach, Cheese, Ham, Chorizo, Bacon, Jalapeños

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Tender marinated chicken breast paired with Mexican

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Cheese blend grilled together with pico de gallo

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Buffalo Tenders or Wings, Crispy Flautas, Nachos Supremos and a Cheese Quesadilla. Served with guacamole and dipping sauces

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Carnitas add 3.00

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Tender grilled ribeye topped with chimichurri, served

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Two marinated ribeye Tacos topped with avocado

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Two Tacos filled with marinated chicken & cheese, two with steak & cheese, and two with veggies & cheese. Each rolled in a crispy flour tortilla, topped with crema fresca, pico de gallo and cotija cheese. Served with black beans, especial rice, sweet corn cake and red pepper dip

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Mexican Caesar Salad, Chef’s Salad, Seafood Cocktail, Aguachile

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Salmon Fillet topped with vibrant Veracruzana sauce

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Seafood Cocktail, Agua Chile, Shrimp Pasta, Ceviche, Boiled Shrimp, Tostadas and Seafood Soup

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Three grilled mahi-mahi or shrimp Tacos served with frijoles de LA olla and rice

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Choice of: Carnitas, Chile Verde, or Chile Colorado Includes Rice, Beans Tortillas, Scrambled Eggs, Cheese Enchiladas, Potatoes, Waffles and Sweet Corn Cake

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Tender shrimp sautéed in jalapeño-garlic butter and guajillo chile sauce

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Corn tortillas filled with shrimp and crab, baked in rich

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Shrimp and crab salad with guacamole, red bell

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Jumbo and small shrimp in cocktail sauce

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Sautéed with tomatoes, onions and jack cheese with fire-roasted tomatillo and relleno sauces. Served with frijoles de LA olla, rice and sweet corn cake

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House tequila, triple sec, sweet & sour

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Skirt Steak* add 3.00

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Make your Carnitas Chile Verde or Chile Colorado Style add 1.00

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Menudo, Pozole and all the fixings

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Sautéed fresh spinach, pasilla chiles, onions, pico de gallo, melted jack cheese and fire-roasted tomatillo sauce. Served with frijoles de LA olla, rice and sweet corn cake

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Chili adobo–marinated skirt steak with two eggs any style

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SelvaRey White Rum, pineapple juice, strawberry and piña colada purée, topped with whipped cream and a cherry

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Skirt Steak* add 2.00

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Grilled center‑cut swordfish paired with roasted

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Grilled chicken, fajita vegetables, romaine lettuce, cotija

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Two corn tortillas basted in enchilada sauce grilled with jack cheese. Filled with choice of skirt steak* or chicken sautéed in adobo sauce. Topped with guacamole, pico de gallo, cilantro & cotija cheese. Served with rice, frijoles de LA olla, salsa picante and sweet corn cake

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Two eggs any style with your choice of bacon or sausage. Served

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Pueblo Viejo Blanco tequila

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Spinach, bell peppers, onions, tomatoes, mushrooms and jack cheese omelette. Served with roasted Breakfast potatoes

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Fresh vegetables and spinach with a grilled chile relleno

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