Everest Cuisine

Boiled potatoes, aromatic spices, and herbs

• Vegan

Clay oven cooked and seasoned chicken with a touch of traditional Nepalese spices

6 handmade Dumplings served with fresh tomato achar

Spiced gram flour battered crisp fried chicken pieces served with chutney

Classic yogurt marinated chicken on the bone spiced with ginger, garlic, and mixed spices, cooked in the tandoor (clay oven)

Classic yogurt marinated tender juicy chicken breast spiced with ginger, garlic, and mixed spices, cooked in the tandoor (clay oven)

• Vegetarian

• Vegetarian

• Vegetarian

Chicken soup with an essence of Himalayan spices

Fresh chopped tomatoes, cucumbers, onions, lemon, and Himalayan spices

Creamed lentils simmered in a savory broth, seasoned with fresh herbs and spices

A generous bowl of fresh vegetables simmered with tomatoes and mountain-grown spices in a hearty and and healthy broth, served with noodles

• Vegetarian

Baked potatoes sliced and combined with ginger, garlic, and spices

Stir-fried cauliflower and potatoes in tomato onion masala gravy flavored with herbs & spices

Stewed garbanzo beans with special blend of herbs & spices

Garden peas with onion, tomatoes, fresh herbs, and spices

Stewed creamy black lentils in a touch of butter flavored with herbs & spices

Whole wheat bread stuffed with seasoned potatoes and baked in a tandoor (clay oven)

Freshly made leavened bread baked in tandoori clay oven

Baked in tandoori clay oven, stuffed with spiced chopped chili and cheese

Baked in tandoori clay oven, topped with fresh garlic and cilantro

Basmati rice cooked with chicken, mint, nuts, and raisins, garnished with fried onion and cilantro, flavored with herbs & spices

Basmati rice cooked with chicken, mint, nuts, and raisins, garnished with fried onion and cilantro, flavored with herbs & spices

Diced chicken & vegetables and indo-Chinese sauces

Crisp fried cauliflower florets infused with ginger, garlic, soy, green onion, fresh herbs & spices, and a touch of sweet & sour sauce

Basmati rice cooked with lamb chunks, mint, nuts, and raisins, garnished with fried onion and cilantro, flavored with herbs and spices

Shredded lamb cooked in fresh bell pepper, onion, and special spices

Goat meat with fresh tomatoes and spices

Ground lamb with green peas with Himalayan spices

Lamb chunks in mild coconut creamy sauce flavored with fresh herbs & spices

Traditional lamb curry in tomato onion sauce flavored with fresh herbs & spices

Shredded tandoori chicken in a tomato creamy sauce and a touch of butter with herbs and spices

Boneless chicken in mild coconut creamy sauce flavored with fresh herbs and spices

Traditional chicken curry in tomato onion sauce flavored with fresh herbs and spices

Seasoned fresh chicken with onion & bell peppers in a touch of tomato onion masala sauce flavored with fresh herbs & spices

Seasoned fresh boneless chicken with onion & bell pepper in a touch a tomato onion masala sauce flavored with fresh herbs & spices

Swai fillet fish in mild coconut creamy sauce flavored with fresh herbs & spices

Swai fillet fish curry in tomato onion sauce and a touch of lemon juice flavored with fresh herbs & spices

Tandoori cooked Swai fillet fish in a tomato onion creamy masala sauce with fresh herbs & spices

Extra hot & spicy Swai fillet fish and potatoes in sharp & tangy sauce flavored with fresh herbs & spices

Shrimp curry in tomato onion sauce flavored with fresh herbs & spices

Pan-fried Indo-Chinese chicken dish with infused ginger, garlic, soy, fresh herbs, and chili sauce

Stir-fried Chinese-style noodles with fresh vegetables and chicken

Stir-fried Chinese-style noodles with fresh vegetables

• Vegetarian

• Vegetarian

Cheese Dumplings in a cardamom flavored syrup

Fragrant rice in flavored sweetened milk with nuts and raisin

Fragrant rice in flavored sweetened milk with mango, nuts, and raisin