Fillet Sushi

tosazu, garlic, ginger, chives

seared, ginger, chives

paper-thin kombu, sesame

Fried soft tofu/ bonito flake / tempura sauce

Black cod marinated with house made sweet miso / limestone lettuce / crispy filo (2pcs)

Okra / Japanese rice craker powder / garlic ponzu sauce

4 Pcs crispy rice / minced salmon / spicy mayo

albacore shahimi, tosazu, garlic, ginger, chives, crispy onion

bluefin tuna, truffle soy sauce, truffle paste, pecorino cheese, arugula

shiso ponzu, crispy garlic, kizami wasabi

yuzu lemon, kelp salt, chili sauce, micro green

yuzu honey, shedded filo dough, micro green

Cucumber / sesame seed / sweet vinegar

Mix green / cherry tomato / soy onion dressing / crispy tofu

Crispy salmon skin / mix green / cucumber / gobo / daikon sprout / bonito flake

Mix Seafood / cilontro / cucumber / shallot / scallion / tomato

2 Hokkaido scallops skewer, tare sauce

3 Jidori meatballs skewer, tare sauce

3 white shrimps skewer, tare sauce

wagyu, jidori chicken, shrimp, scallop, jidori chicken meatball skewer

6 pieces albacore sashimi, tosazu, garlic, ginger, chives, crispy onion

6 pieces salmon sashimi, truffle soy sauce, truffle paste, pecorino cheese, arugula

8 pieces thin slice scallop, yuzu lemon, chili sauce, micro green, sea salt

8 pieces thin slice octopus, yuzu lemon, chili sauce, micro green, sea salt

Asari clams / scallion

Nameko mushroom / scallion

soft tofu / wakame seaweed

tosazu, ginger, garlic, chives

seared, ginger, chives

paper-thin kombu, sesame

baked snow crab, masago, mayo, and scallion

baked snow crab/avocado / masago / scallion

snow crab, avocado, mustard soy, topped with salmon and scallion

spicy bluefin tuna, cucumber, mustard soy, topped with salmon

spicy tuna, shrimp tempura, and eel sauce topped with lobster and rick crackers

Baked black cod marinated with house-made sweet miso served with pickled ginger sprout

Crunchy Chilean sea bass fried with Japanese rice cracker tempura batter top with granny smith apple, shallot, red jalapeño, cilantro and house made sweet tosazu dressing

Crunchy snow crab lag fried with Japanese rice cracker tempura batter top with granny smith apple, shallot, red jalapeño, cilantro and house made sweet tosazu dressing

Jidori chicken katsu served with cabbage salad and option rice or salad

Grilled jidori chicken serve with steamed vegetable and yakitori sauce with option rice or salad

10 pieces chef's choice sashimi over rice

6 pieces salmon sashimi and salmon roe over rice

6 pieces grilled unagi (fresh water eel) over rice

1 shrimp and 3 vegetables tempura with Udon noodle soup and kamaboko (fish cake), scallion

Udon noodle soup with kamaboko(fish cake) and scallion

Honey toast with house made soy sauce ice-cream / green tea ice-cream or vanilla ice-cream

Nankai Shochu, white peach, soda

Nankai Shochu, Red shiso, soda

Nankai Shochu, Melon, lime, jalapeño