Gao's BBQ & Crab LA (老高烧烤洛杉矶店)

/1 Piece Bacon wrapped around enoki mushrooms, then grilled to achieve a smoky flavor

/2 Pieces Tender beef back strap skewers seasoned with a blend of spices, grilled to perfection

/1 Piece Skewered beef tendons marinated in savory spices, grilled to a tender finish, and garnished with sesame seeds

/3 Pieces Grilled beef tongue skewers, seasoned with sesame seeds and surrounded by dried chili peppers

/1 Piece Grilled chilaca peppers garnished with sesame seeds

Enoki mushrooms, typically grilled to highlight their natural flavors, are served with a light seasoning to enhance their delicate texture

/1 Piece Garlic chives grilled to a tender perfection, typically include a hint of garlic and a light seasoning to enhance the natural flavors

/1 Piece Green beans charred on the grill, typically seasoned with a blend of spices and herbs

/1 Piece Marinated in a blend of spices and sauces, these chicken feet are then expertly barbecued to highlight their unique texture and taste

/2 Pieces Marinated chicken gizzards, typically grilled on skewers, offering a unique taste experience

/1 Piece Grilled chicken, typically seasoned with a blend of spices, served as a distinctive BBQ dish

Crispy grilled fish topped with savory garlic sauce, garnished with chopped red chilies and fresh herbs

/2 Pieces Two pieces of abalone, grilled to bring out their natural sweetness and tender texture, typically served with a light seasoning to enhance the flavor

/1 Piece Prawns typically prepared in a BBQ style, often accompanied by a blend of spices and sauces unique to Chinese cuisine

Grilled saury, typically accompanied by a light glaze or marinade to enhance its natural flavors

Edamame tossed in Cajun spices, offering a unique blend of flavors

Crispy golden strips of deliciousness served hot and seasoned to perfection

Deep-fried squid typically includes a blend of spices and is served with a sweet and spicy sauce

Sliced onions coated in a crisp batter, deep-fried until golden

/3 Pieces Crispy spring rolls filled with seasoned vegetables and served with a tangy sweet chili dipping sauce

Sweet potatoes thinly sliced and fried, often accompanied by a dipping sauce

Golden biscuits, typically includes a sprinkle of sugar for a hint of sweetness

Stir-fried noodles with scrambled eggs, sliced onions, and green onions

Stir-fried noodles served chilled, typically including a mix of vegetables and a savory sauce

Savory stir-fried Ramen noodles with diced ham, scrambled eggs, and fresh bok choy

/6 Pieces Soft, golden buns topped with a light drizzle of sweet glaze and sprinkled with sesame seeds. Six pieces per serving

Skewer

Okra, sliced and dressed in a light, savory sauce, often accompanied by hints of garlic and chili for a subtle kick

Thinly sliced potatoes, typically mixed with a light, tangy dressing and seasoned with herbs

Peanuts and edamame mixed together, often dressed lightly to enhance their natural flavors. A refreshing start to a meal

Smashed cucumber typically includes chilled, roughly crushed cucumbers, lightly dressed with garlic, sesame oil, and a hint of vinegar

/12 Pieces Thinly sliced raw beef skewers, lightly seasoned and garnished with sesame seeds

/12 Pieces Tender beef strips grilled on skewers, seasoned with a savory blend of spices

Prices and items may vary per location /1 Piece Grilled lamb skewer seasoned with sesame seeds and spices

Tender, marinated chicken bones grilled to perfection, garnished with sesame seeds, and served with a sprinkle of red chili flakes

Grilled eggplant topped with a savory sauce, garnished with sliced red chilies and fresh herbs

A choy wrapped in foil, gently steamed with a hint of BBQ sauce

Pig brain delicately seasoned with barbecue spices typically prepared using a foil boiling method unique to Chinese cuisine

Enoki mushrooms delicately wrapped in foil, capturing their natural essence and subtle flavors during the BBQ process

Crawfish stir-fried with a blend of aromatic spices and vegetables, typically including onions and bell peppers, in a chef's special sauce

Clams stir-fried with a blend of spicy seasonings, typically includes onions and bell peppers

Grass jelly served with a generous pour of coconut milk, often accompanied by a sweet syrup for a simple yet refreshing dessert