Guisados

Flank steak simmered with red bell peppers and tomatoes. Served with chile de arbol and avocado above black beans

And prepared with the same ingredients as Tacos but served in flour tortillas

Fajita-style shrimp, onions and bell peppers served with a mild chipotle sour cream

Pork rinds simmered in chile verde. Served with green serrano chile, atop black beans

Mexican sausage en su jugo served with red onion, green serrano chile and chile arbol atop black beans

Diced pork chop in a chile verde. Served atop black beans with chile arbol, green serrano chile and sour cream

Black refried beans served with queso fresco and topped with chipotle chile

Mushrooms simmered with cilantro and onions. Served with green serrano chile and queso fresco. Nopales Nopales ‘a LA plancha’ with onions & tomatoes. Served with chile arbol & black beans

Queso panela, grilled and served with a mild chipotle sour cream

Flank steak simmered with green bell peppers and bacon. Served with green serrano chile atop black beans

and served with fresh scrambled eggs on handmade corn tortillas

• Vegan

Green and red bell peppers grilled fajita-style in salsa Huichol (marinade contains soy). Served with pico de gallo and avocado

• Vegan

• Vegan

Vegan Medley Sautéed squash, tomato, corn, onions, bell peppers & mushrooms. served with salsa verde