Hana Haru Japanese Restaurant

Grilled marinated beef slices with a savory glaze, featuring tender cuts of meat and a rich, smoky flavor

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Served with orange and 1pc shrimp tempura

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Imitation crab, tuna, cucumber, masago, green onion, spicy tuna, sweet / spicy sauce with soy paper

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Tender chicken strips stir-fried with yakisoba noodles, crisp cabbage, carrots, and broccoli, seasoned with a savory sauce

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A variety of sashimi over Sushi rice

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In- Albacore, Tuna, Salmon Out- Mustard dressing, spicy mayo

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Baked salmon and avocado over a California roll with eel sauce

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Spicy tuna, avocado, cucumber, fresh albacore, spicy miso sauce, hot oil

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Thinly sliced jalapeno, small tomatoes, cilantro and albacore on top of a spicy tuna cr

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In- 3 Major fish (Salmon, Tuna, Albacore) Out- Avo, Soy Paper, Mustard Dressing, Spicy Mayo

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Shrimp tempura, imitation crab, cucumber, avocado, spicy tuna, spicy sauce

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Fresh Salmon on top of Sushi rice with red radish on the side

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Tender slices of fresh salmon served with wasabi, pickled ginger, and lemon wedges

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In- Avo, Cream cheese, radish sprout Out- Salmon, Garlic ponzu, Mustard dressing

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A selection of fresh raw fish including tuna, salmon, and yellowtail, garnished with wasabi, pickled ginger, and lemon wedges

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Fresh Albacore, Tuna, Salmon sashimi in our secret marinade all over a green salad!

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Thinly sliced albacore tuna topped with spicy sauce and garnished with fresh herbs

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Thinly sliced chicken marinated in a spicy sauce and Bbq’d

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Slices of fresh tuna served with a garnish of pickled ginger and a lemon wedge

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In- Spicy Tuna, Cucumber Out- Seared Tuna, Red onion, mustard dressing

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Fresh water eel

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Spicy. California roll, baked spicy tuna, sweet and cream sauce, hot oil, eel sauce

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Beef thinly sliced, marinated in a special sauce and served on a hot sizzling platter

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